Pizzakaya in Singapore offers a bold fusion of Japanese and Italian flavors, redefining traditional pizza with creative toppings and unique combinations. Signature dishes include the Takoyaki Pizza, featuring octopus, bonito flakes, and takoyaki sauce, and the Soft-Shell Crab Pizza, blending crispy crab with rich sauces. For dessert, the Ondeh-Ondeh Pizza surprises with pandan-infused sweetness and coconut shavings. Beyond pizzas, the menu also features Japanese-style pasta, hearty baked cheese rice, and innovative starters. With its adventurous approach, Pizzakaya delivers a dining experience where two distinct culinary worlds meet in perfect harmony.
Pizzakaya Menu Singapore 2025
Pizzakaya Singapore fuses Japanese and Italian cuisines with creative pizzas like Takoyaki and Soft-Shell Crab, alongside Ondeh-Ondeh dessert pizza, Japanese-style pasta, and baked cheese rice for a unique dining experience.
A budget-friendly package with a mix of pizzas and pasta for large groups.
10-12
120
4 pizzas, 2 pastas, 1 side, 10 soft drinks
Vegetarian Feast Package
A vegetarian-friendly bulk order with plant-based pizzas and sides.
6-8
80
4 vegetarian pizzas, 2 sides, 6 drinks
Pizzakaya Menu Singapore Drive Thru Items Table
Drive-Thru Item
Description
Price (SGD)
Serves
Preparation Time
Allergen Information
Classic Margherita Pizza
Simple yet delicious pizza with mozzarella, tomato, and basil.
14
1-2
15 minutes
Wheat, Dairy
Takoyaki Pizza
Fusion pizza with takoyaki-style octopus balls, mayo, and bonito.
18
1-2
20 minutes
Wheat, Dairy, Seafood, Soy
Soft-Shell Crab Pizza
Topped with crispy soft-shell crab, creamy sauce, and fresh veggies.
20
1-2
20 minutes
Wheat, Dairy, Seafood
Ondeh-Ondeh Pizza
Sweet pandan dessert pizza with coconut and palm sugar syrup.
16
1-2
20 minutes
Wheat, Dairy, Sesame
Spaghetti Aglio Olio
Classic pasta with garlic, chili, and olive oil.
12
1-2
15 minutes
Wheat, Dairy, Soy
Baked Cheese Rice
Savory rice dish with baked cheese, mushrooms, and seasonings.
14
1-2
20 minutes
Wheat, Dairy
Edamame Beans
Steamed edamame beans lightly salted for a healthy snack.
5
1-2
5 minutes
Soy
Teriyaki Chicken Pizza
Chicken topped with sweet and savory teriyaki sauce, cheese, and veggies.
18
1-2
20 minutes
Wheat, Dairy, Soy, Chicken
Tofu Salad
Fresh salad with tofu, mixed greens, and a tangy dressing.
9
1-2
10 minutes
Soy, Sesame
Fruit Juice
Refreshing fruit juice made with fresh ingredients.
4
1
3 minutes
None
Franchising Opportunities Of Pizzakaya Singapore Restaurant
Pizzakaya Singapore offers exciting franchising opportunities for entrepreneurs looking to enter the unique market of Japanese-Italian fusion cuisine. The brand is known for its innovative approach to combining traditional Japanese flavors with classic Italian dishes, particularly pizzas, creating a niche that appeals to a broad audience in Singapore and beyond.
Key Features of Pizzakaya Singapore Franchising:
Unique Concept: Pizzakaya’s fusion of Japanese and Italian cuisines stands out, with signature dishes like Takoyaki Pizza, Soft-Shell Crab Pizza, and Ondeh-Ondeh Pizza. This innovative menu offers something for both traditional pizza lovers and adventurous foodies.
Established Brand: Launched in Singapore in 2020, Pizzakaya has quickly garnered attention for its creative menu and high-quality offerings, providing franchisees with a strong, recognizable brand.
Support and Training: Franchisees benefit from comprehensive support, including initial training, operational assistance, marketing strategies, and access to proprietary recipes and supply chains. The goal is to ensure that franchisees can replicate the brand’s success while maintaining consistent product quality.
Flexible Formats: Pizzakaya offers flexible franchise models that can cater to different business setups, from standalone locations to drive-thru services or mall kiosks, depending on the available space and market demand.
Growing Market Potential: The demand for unique dining experiences, particularly fusion food, is growing, with Singapore being a global hub for culinary innovation. This opens up opportunities for expansion in various regions within Singapore and internationally.
Scalable Business Model: The Pizzakaya model is designed to be scalable, making it a great option for multi-unit franchisees looking to expand their portfolio. Its standardized operations allow franchisees to easily manage multiple outlets.
Quality and Safety Of Pizzakaya Restaurant Singapore
Pizzakaya Singapore places a strong emphasis on both quality and safety, ensuring a positive dining experience for all customers. The restaurant’s commitment to high standards in food preparation, hygiene, and customer service is evident in several key areas:
1. Quality Ingredients:
Pizzakaya Singapore prides itself on sourcing fresh, high-quality ingredients for its unique fusion menu. From the finest cheeses to the freshest seafood and locally sourced produce, every dish is crafted with care. The restaurant also offers a variety of authentic Japanese ingredients, such as takoyaki and teriyaki sauce, ensuring an authentic fusion experience while maintaining the highest standards of taste and quality.
2. Menu Innovation:
The restaurant continuously innovates its menu, ensuring that every dish is prepared using top-tier ingredients. Signature items like Takoyaki Pizza and Soft-Shell Crab Pizza are made to order with fresh toppings, reflecting the brand’s commitment to quality and creativity in the fusion of Italian and Japanese cuisines.
3. Food Safety and Hygiene:
Pizzakaya adheres to strict food safety protocols in its kitchen to ensure cleanliness and prevent contamination. This includes:
Regular training of staff on hygiene and food safety standards.
Routine checks for compliance with local health regulations.
The use of sanitized kitchen equipment, and the proper storage of perishable items to maintain food quality and safety.
Compliance with Singapore’s Food Safety Assurance Framework, ensuring that all food handling, preparation, and serving meet the highest standards.
4. Health and Allergen Awareness:
Pizzakaya is committed to accommodating customers with food allergies or dietary restrictions. The restaurant provides detailed allergen information on the menu, ensuring transparency and helping customers make informed decisions. Ingredients such as gluten, dairy, nuts, and seafood are clearly labeled to assist those with food sensitivities.
5. Customer-Centric Service:
Pizzakaya focuses on providing excellent customer service, ensuring that every meal is prepared to the highest standards. Staff are trained to provide friendly, knowledgeable service, creating a welcoming environment for all diners. The restaurant’s attention to customer feedback helps ensure continuous improvement in both food quality and service.
6. Sustainable Practices:
Pizzakaya also prioritizes sustainability in its operations by sourcing ingredients responsibly, minimizing food waste, and considering eco-friendly packaging options for takeout and delivery orders. This approach not only enhances the quality of the food but also aligns with growing customer demand for environmentally responsible practices.
7. Regular Audits and Inspections:
To ensure ongoing quality and safety, Pizzakaya regularly undergoes food safety audits and inspections by both internal and external agencies. This ensures that the restaurant complies with the latest regulations and industry best practices, providing customers with peace of mind regarding their health and safety.
Pizzakaya Singapore Location Opening Hours And Instant Data
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
Chic-A-Boo Singapore offers a vibrant, contemporary twist on classic fried chicken, blending bold flavors with fresh, high-quality ingredients. Known for its signature crispy chicken, the menu features a variety of tempting options such as spicy, honey-glazed, and original fried chicken, complemented by a selection of sides like creamy mashed potatoes, crispy fries, and tangy coleslaw….
Sushi Tei Singapore offers a delightful array of freshly prepared sushi, sashimi, and Japanese dishes, crafted with the finest ingredients for a true taste of Japan. The menu features signature rolls like the Spider Roll, filled with crispy soft-shell crab, and the Salmon Aburi, topped with a savory flame-grilled finish. For those craving variety, the…
Tamago EN in Singapore offers a delightful fusion of traditional Japanese flavors with a modern twist, focusing on the art of tamagoyaki (Japanese rolled omelette). Each dish is crafted using the finest ingredients, from fluffy, perfectly seasoned eggs to fresh, premium toppings like grilled eel, seafood, and vegetables. The menu includes a variety of creative…
Sufood Singapore offers a delightful menu that blends wholesome plant-based cuisine with creative culinary artistry. Known for its vibrant, nutritious dishes, the menu features a variety of fresh salads, hearty bowls, and rich pastas made with premium ingredients. Guests can enjoy unique plant-based offerings such as truffle mushroom pasta, signature tofu dishes, and refreshing cold-pressed…
Yum Cha in Singapore offers an exquisite dining experience, where traditional Chinese dim sum is elevated with a modern twist. Guests are treated to an extensive menu featuring delicate dumplings, buns, and rolls, freshly steamed or fried to perfection. Signature dishes include har gow (shrimp dumplings), siu mai (pork and shrimp dumplings), and the fragrant…
Atlas Coffeehouse in Singapore offers a diverse and thoughtfully curated menu, combining specialty coffee with a selection of hearty brunch options. Known for its welcoming ambiance, the menu features dishes such as creamy avocado toast, savory mushroom ragout, and their signature buttermilk pancakes, all prepared with fresh, high-quality ingredients. Atlas Coffeehouse emphasizes a farm-to-table approach,…