Muthu’s Curry in Singapore offers a vibrant menu of authentic South Indian dishes, renowned for its flavorful and aromatic curries. Signature items include their famous Fish Head Curry, a rich and spicy dish served with tender fish and vegetables, and a variety of meat and vegetarian options like Butter Chicken, Chicken Chettinad, and Masala Dosa. The restaurant also features traditional rice dishes such as Biryani, accompanied by raita and sambal. With a focus on fresh ingredients and bold spices, Muthu’s Curry offers a truly immersive culinary experience that showcases the essence of South Indian flavors in every dish.
Muthu’s Curry Menu Singapore 2025
Muthu’s Curry Singapore offers rich South Indian flavors, with highlights like Fish Head Curry, Butter Chicken, Chicken Chettinad, and aromatic Biryanis, all crafted with fresh ingredients and bold spices.
Muthu’s Curry Signature Dish Price
Menu Item
Description
Price
Fish Head Curry
Served with juicy okra and pineapple chunks in a rich gravy blend with aromatic spices, it’s a potent concoction that also has a touch of tamarind that’s filled with the spicy tastes that are unique to Muthu’s (Angoli-Sea Bream)
SGD 41.42
Muthu’s Curry Starters Menu Prices
Menu Item
Description
Price
Poritha Iral
Prawns marinated in a mix of spices comprising chilli powder and turmeric is fried to crisp with curry leaves
SGD 20.71
Chicken Wing Kebab
A perfect starter of chicken wings cooked in the Tandoor.
SGD 17.44
Cocktail Samosas
Vegetable triangle with a dash of spices fried and served with accompaniments.
SGD 10.36
Chicken-65
Boneless chicken pieces marinated with yogurt, Indian spices and deep fried until crisp
SGD 19.62
Fish Cutlet (2pcs)
Luscious dumplings of fish meat and potatoes fried until golden brown
SGD 10.90
Chicken Lolipop
Chicken drumlets marinated in spices is fried, followed by a light sautee with homemade sauce and capsicum
SGD 19.62
Crispy Gobi
The cauliflower florets marinated with spices is fried to a crisp finish
SGD 16.35
Moru Moru Vendaikai
Butter coated Ladies Finger deep fried with curry leaves and fresh red chillies.
SGD 16.35
Spring Rolls
Shredded vegetable rolls fried to crisp perfection.
SGD 10.36
Potato Wedges
Wedges sprinkled with Chaat powder.
SGD 10.36
Calamari Rings
Breaded calamari rings fried and served with a dash of paprika.
SGD 13.08
Mixed Platter
Combination of spring roll, samosa, wedges, and calamari rings
SGD 18.53
Muthu Curry Menu Chicken Prices
Menu Item
Description
Price
Muthu’s Chicken Chukka Varuval
Stir fry boneless chicken cooked with onions and seasoned with our chef’s spicy chilli paste
SGD 20.71
Chicken Tikka Masala
Chicken barbecued in the Tandoor is cooked with tomatoes and garlic
SGD 22.89
Butter Chicken
Barbequed chicken pieces in rich gravy topped with home churned butter
SGD 23.98
Chilli Chicken
Boneless chicken cubes stir fried with dried chilli and capsicum
SGD 21.80
Milagu Kozhi Varuval
A true Chettinadu dish with the flavours of fresh ground pepper and coriander seeds
SGD 18.53
Chicken Korma (Half)
Chicken served in a less spicy gravy
SGD 19.62
Chicken Masala (Half)
A hearty dish of chicken cooked in a thick and spicy sauce
SGD 19.62
Murgh Saagwala
Chicken cooked with saag (spinach) is a very mild and creamy dish. It is flavoured with cumin and garlic to give it a rich finish.
SGD 23.98
Muthu’s Curry Seafood Prices
Menu Item
Description
Price
Fish Curry (2 Pcs)
Fish slices simmered in a rich and spicy tamarind gravy
SGD 19.62
Fish Fried (2 Pcs)
Fish marinated with chilli, cumin, and fennel is fried until crisp
SGD 19.62
Karaikudi Vanjaram Meen
Marinated Spanish Mackerel simmered in a rich masala of onions, tomatoes, ginger, and garlic
SGD 23.98
Kanavai Roast
Kanavai or squids roasted with our specially blended spices and finished with a dash of ghee
SGD 19.08
Sambal Squids
Squids prepared in a base of chilli and tomatoes
SGD 18.53
Nandu Omelette
The crab omelette is a hearty dish of egg cooked with a topping of crab meat. The flavours make it a delicious treat!
SGD 14.17
Malabar Fish Curry
A non-spicy fish curry finished with a dash of coconut oil
SGD 20.17
Masala Prawns (2 Pcs)
Tiger prawns cooked with chilli, tomato, and an array of spices
SGD 19.62
Prawn Chukka Varuval
Prawns cooked with onions and dry chillies is a popular Chettinadu dish
SGD 20.71
Nandu Masala
The flower crab cooked in our authentic, fresh ground pepper and homemade chilli paste that will leave you wanting more
SGD 20.71
Black Squids
The squids cooked in its ink with a dash of curry leaves and spices, creates a magical taste for seafood lovers
SGD 18.53
Sri Lankan Crab (CHILLI)
The chilli masala will keep you wanting more !
SGD 47.96
Sri Lankan Crab (PEPPER)
The pepper masala will keep you wanting more !
SGD 47.96
Sri Lankan Crab (GARLIC)
The garlic masala will keep you wanting more !
SGD 47.96
Koduva Meen Mandi
Mandi is generally a preparation with lots of shallots, green chillies and tamarind. Our chefs have brought the fish Mandi to the table for you to savour all the flavours. A must try if you like it spicy!
SGD 28.34
Kadai Prawns
Fresh de-shelled prawns simmered and cooked with freshly ground spices and capsicum. A flavourful dish to go with your naans
SGD 22.35
Muthu’s Curry Menu Mutton Prices
Menu Item
Description
Price
Mutton Masala
Mutton cooked to tender soft with our chef’s special recipe of sauce. This will leave you finger licking for sure.
SGD 21.80
Lamb Chops
Lamb chops cooked in a thick gravy of fresh ground spices and tomatoes
SGD 22.89
Mutton Mysore
Luscious morsels of mutton stir fried with chilli, coriander powder, and cashew nuts
SGD 21.80
Mutton Vindaloo
A spicy gravy of mutton cooked with potato until the meat is tender
SGD 21.80
Lamb Shank
This slow-cooked cut of lamb has the fall-off-the-bone meat, with the rich flavours infused in the delicious gravy
SGD 28.34
Muthu’s Curry Kebabs Prices
Menu Item
Description
Price
Tandoori Platter
A platter which allows you to enjoy the best of all worlds. A mixture of Chicken Tikka, Fish Tikka, Tiger Prawns Kebab and Paneer Tikka.
SGD 50.14
Chicken Tikka
Boneless chicken marinated in yogurt, Tandoori powder and spices grilled to perfection
SGD 20.71
Tandoori Chicken (Half)
Tender chicken marinated in yogurt and traditional spices
SGD 22.35
Paneer Tikka
Cubes of cottage cheese marinated in spice mix is cooked in the tandoor alongside capsicums. Tender and flavourful!
SGD 21.26
Fish Tikka
Fish cubes marinated in mustard oil and spices cooked until tender
SGD 19.62
Kasturi Chicken Kebab
Chicken flavoured with green fenugreek and yogurt is grilled in the tandoor to a perfect gold finish
SGD 20.71
Cheese Chicken Kebab
Boneless chicken marinated with cheese and cooked to perfection – perfect for cheese lovers
SGD 21.80
Broccoli Kebab
And who says broccoli is not interesting. Try our kebab dish where the broccoli florets are cooked in the tandoor with fresh cream. You will love it!
SGD 20.17
Lamb Rack Ananas
Only our chef can infuse the taste of the pineapples into the lamb in such a perfect way. Marinated with fresh pineapples and rich spices, succulent lamb racks are carefully cooked until tender and moist.
SGD 30.52
Tiger Prawns Kebab (5 Pcs)
Tiger prawns marinated with fresh ground spices is skewered and cooked in the tandoor. Comes out crunchy and packed with flavours
SGD 46.87
Mint Fish Tikka
Fish marinated in blend of mint and chilli is cooked in the tandoor. A fresh flavour for the fish!
SGD 20.17
Chicken Shikari Tikka
An unusual take to the tikka, it is marinated in beetroot and cooked in the tandoor to perfection. The flavours and the natural colours make it a “not to be missed” dish.
SGD 23.98
Muthu’s Curry Vegetables Prices
Menu Item
Description
Price
Aaloo Gobi
Potato and cauliflower cooked in a mildly spiced gravy.
SGD 14.72
Tadkaa Daal
Mixed lentil gravy sautéed with whole dried chilli, Asafoetida, and cumin seeds
SGD 14.72
Paalak Paneer
Home-made cottage cheese mixed with spinach gravy
SGD 16.90
Paneer Makhni
A creamy mildly spiced gravy with cottage cheese
SGD 16.90
Mushroom Pepper Fry
Mushroom prepared with a mixture of pepper, garlic, and chilli
SGD 16.90
Gobi Manchurian (Dry)
Cauliflower marinated in soya sauce fried and cooked with a delightful blend of sauces
SGD 16.90
Black Daal
Kidney beans and black lentils cooked with cumin and home churned butter
SGD 14.72
Aaloo Mutter
An all-time favourite of potatoes and green peas
SGD 14.72
Mixed Vegetable Kurma
A creamy dish of paneer is a delicious side with hot naans
SGD 14.72
Paalak Daal
Spinach blended with mixed lentils sautéed with cumin and butter
SGD 14.72
Mutter Paneer Masala
A creamy and mildly spiced gravy prepared with cottage cheese and green peas
SGD 16.35
Chilli Paneer
Fresh Paneer cubes stir fried with dried chilli and capsicum
SGD 16.90
Paneer Tikka Masala
Paneer is cooked in the Tandoor and stir-fried with chef’s special masalas
SGD 20.71
Aaloo Jeera
Potato cubes flavoured with cumin and stir fried to perfection
SGD 14.72
Channa Masala
Chickpeas cooked to tender with a masala mix and pureed onions and tomatoes
SGD 14.72
Vendaikai Masala
Ladies finger cooked with a paste made from tomatoes and onions
SGD 14.72
Muthu’s Chettinad Special Prices
Menu Item
Description
Price
Plain Prata (2 Pcs)
None
SGD 10.36
Chicken Kizhi Parota
The Kizhi (pronounced as killi) is a South Indian speciality dish made from parota. The word “kizhi” means a herbal bundle and could be used in various preparations. Here, the parota is layered with boneless chicken/mutton, soaked with rich gravy and wrapped in banana leaf. This is cooked on the griddle to achieve a crispy base and soft top. The kizhi is served on a hot plate and is an experience not to be missed.
SGD 23.44
Inippu Paniyaram
The jaggery rice batter grilled to form this sweet dish is a must try.
SGD 9.27
Chicken Mini Laba
Small packets of flavoured chicken wrapped in a parota skin. A yummy bite size treat, for parota lovers.
SGD 15.81
Muttai Paniyaram Thokku
Muttai or egg is steamed as flavoured dumplings. This is then simmered and cooked with onions and tomatoes. Truly for egg lovers!
SGD 14.17
Nool Prata (2 Pcs)
SGD 11.45
Kaara Paniyaram
The savoury rice ball grilled in its special pan is a light and delicious dish, served with spicy chutney.
SGD 9.27
Egg Paniyaram
The egg beaten with onion and pepper is cooked in the same paniyaram griddle to give this omelette a unique shape.
SGD 9.27
Kalakki
A peppery version of curry laced egg omelette.
SGD 8.18
Mutton Kizhi Parota
The Kizhi (pronounced as killi) is a South Indian speciality dish made from parota. The word “kizhi” means a herbal bundle and could be used in various preparations. Here, the parota is layered with boneless chicken/mutton, soaked with rich gravy and wrapped in banana leaf. This is cooked on the griddle to achieve a crispy base and soft top. The kizhi is served on a hot plate and is an experience not to be missed.
SGD 25.62
Egg Kothu Prata
The shredded prata, stir fried with curry masala, egg, and onions
SGD 14.17
Chicken Kothu Prata
The shredded prata, stir fried with curry masala, egg, and onions
SGD 16.35
Mutton Kothu Prata
The shredded prata, stir fried with curry masala, egg, and onions
SGD 18.53
Muthu’s Curry Weekend & Public Holiday Special Menu Prices
Menu Item
Description
Price
Hyderabadi Mutton Biriyani
Our Hyderabadi Dum Biryani is a perfect blend of fresh ground spices and the long grained Basmati rice. The fresh lamb cooked to perfection with rice and spices results in the aromatic Biryani. A must try we may say!
SGD 22.89
Nattu Kozhi Biriyani
Nattu Kozhi or Country Chicken Biryani is one of the most flavorful biryanis. Slow cooked chicken in basmati rice, has an aroma that will want you to go for more. Served with raita and chicken gravy!
SGD 22.89
Muthu’s Side Up Menu Prices
Menu Item
Price
Rasam
SGD 2.73
Masala Omellete
SGD 7.09
Fish Gravy
SGD 3.82
Pappadam
SGD 4.91
Scrambled Egg
SGD 7.09
Chicken Gravy
SGD 3.82
Onion Salad
SGD 3.82
Sambar
SGD 3.82
Sunny Side Up
SGD 6.00
Green Salad
SGD 6.00
Raita
SGD 4.36
Mint Sauce
SGD 3.82
Yogurt
SGD 3.82
Muthu’s Curry Rice Menu
Menu Item
Description
Price
Muthu’s Chicken Biryani
The fluffy cooked long grain Basmati rice and the combination of the chicken masala, gives the perfect Biryani.
SGD 19.62
Muthu’s Mutton Biryani
Long grained Basmati rice with boneless pieces of juicy mutton. A must try for Biryani lovers!
SGD 20.71
Biryani Rice, 2 Veg & Pappadam (per person)
Free flow of fragrant Basmati rice cooked with cashew nuts and saffron. Served with vegetables and pappadam.
SGD 6.54
White Rice, 2 Veg & Pappadam (per person)
Free flow of steamed rice. Served with vegetables and pappadam.
SGD 5.45
Muthu’s Prawn Biryani
This prawn Biryani with a note of pepper is a delicious take on fragrant rice.
SGD 20.71
Muthu’s Fried Rice – Egg
Basmati rice stir-fried with egg and vegetables.
SGD 15.81
Muthu’s Fish Biryani
The perfect boneless angoli fish with Basmati rice is a perfect dish for fish lovers.
SGD 20.71
Muthu’s Fried Rice – Veg
Mixed vegetables with Basmati rice makes it a great vegetarian staple.
SGD 15.81
Muthu’s Veg Biryani
Vegetables with the added wellness of Basmati is sure to surprise you. We love this vegetarian Biryani and so will you.
SGD 16.35
Lamb Shank Biryani
None
SGD 36.52
Muthu’s Fried Rice – Seafood
Prawns stir-fried with Basmati rice and chef’s special mix of spices.
SGD 18.53
Muthu’s Fried Rice – Chicken
Chicken stir-fried with Basmati rice.
SGD 17.44
Muthu’s Curry Singapore Breads Prices
Menu Item
Price
Cheese Naan
SGD 7.63
Butter Naan
SGD 6.00
Garlic Naan
SGD 6.00
Plain Naan
SGD 4.91
Tandoori Roti
SGD 5.45
Butter Garlic Naan
SGD 7.09
Butter Roti
SGD 6.00
Pudina Kulcha
SGD 6.00
Kashmiri Naan
SGD 7.63
Peshawari Naan
SGD 7.63
Tandoori Parata
SGD 7.63
Romali Roti
SGD 8.18
Naan Basket
SGD 27.25
Muthu’s Curry Cold Drinks Prices
Menu Item
Description
Price
Fresh Lime Juice
–
SGD 6.00
Sweet Lassi
A traditional thirst-quenching drink made from yogurt.
SGD 8.72
Neer Morru
Buttermilk tempered with mustard, asafoetida, and curry leaves. A soothing drink on a hot day.
SGD 6.54
Fresh Lime Soda
–
SGD 6.54
Fresh Orange Juice
–
SGD 8.18
Fresh Watermelon Juice
–
SGD 8.18
Plain Lassi
A traditional thirst-quenching drink made from yogurt.
SGD 8.72
Salt Lassi
A traditional thirst-quenching drink made from yogurt.
SGD 8.72
Mango Lassi
–
SGD 9.81
Crushed Ice Minty Lime
Fresh mint and lime blended with crushed ice, served with a salt rim.
SGD 9.81
Ice Lemon Tea (Homemade)
–
SGD 6.54
Nannari Sharbat
A traditional South Indian drink made from “Nannari” root, known for its healing properties.
SGD 9.27
Elaneer Cooler
“Tender Coconut” drink served with coconut and honey.
SGD 9.27
Paneer Lime Soda
Homemade drink flavored with rose essence and fresh lime juice. A popular street drink in India.
SGD 9.18
Maangai Chaaru
Fresh raw mango juice flavored with green chili for a refreshing twist.
SGD 10.90
Vetrilai Chaaru
Drink made with betel leaves blended with milk, dates, and cardamom for a unique flavor experience.
SGD 10.90
Muthu’s Traditional Indian Hot Drinks Prices
Menu Item
Description
Price
Filter Coffee
SGD 6.54
Sukku Malli Kaapi
A traditional ayurvedic coffee prepared with coriander seeds and dry ginger, originally used as a medicinal drink.
SGD 7.09
Masala Chai (Tea)
Chai brewed with aromatic spices like cardamom and cinnamon.
SGD 6.54
Karupatti Kaapi
Black coffee sweetened with palm jaggery, traditionally served without milk.
SGD 7.09
Indian Chai
SGD 4.91
Muthu’s Curry Desserts Prices
Menu Item
Description
Price
Gulab Jamun
Milk dumplings fried and served in a rose-flavored sugar syrup.
SGD 8.72
Ras Malai
Milk dumplings served with cream and saffron finish, derived from reduced milk.
SGD 10.36
Kaala Jamun (2pcs)
Fried Khoya (reduced milk) dumplings dipped in cardamom flavored sugar syrup, with sliced pistachio.
SGD 9.27
Carrot Halwa
Shredded carrots simmered and cooked with milk and cream, a popular winter dessert.
SGD 11.99
Muthu’s Curry Menu Singapore Allergen Information Table
Menu Item
Common Allergens
Notes
Fish Head Curry
Fish, Dairy, Soy, Sulphites
Contains fish and may have traces of dairy and soy in the curry base.
Butter Chicken
Dairy, Nuts, Soy
Butter and cream-based, contains dairy. May include cashew nuts in the gravy.
Chicken Chettinad
Dairy, Soy, Gluten (if served with naan)
Spicy curry with yogurt and spices, may contain traces of gluten if served with bread.
Masala Dosa
Gluten, Dairy, Soy
Dosa contains wheat flour; may have ghee (clarified butter).
Muthu’s Biryani (Chicken)
Dairy, Gluten, Nuts
Contains dairy in the raita, and biryani may be cooked with ghee.
Vegetable Biryani
Dairy, Gluten, Nuts
May include dairy in the raita; contains ghee, and nuts like cashews.
Tandoori Chicken
Dairy, Soy
Marinade contains yogurt and spices.
Sambar
Soy, Gluten
Lentil-based stew, may contain traces of soy and gluten.
Raita
Dairy
Contains yogurt; suitable for vegetarians, but may contain lactose.
Papadum
Gluten, Soy
Made with chickpea flour, may contain traces of soy and gluten.
Mango Lassi
Dairy
Contains yogurt and milk, suitable for those who tolerate dairy.
Muthu’s Curry Menu Singapore Family Activities Table
Activity
Description
Target Audience
Location/Timing
Kids’ Meal Specials
Muthu’s Curry offers specially curated kids’ meals like milder curries and rice options.
Families with young children
Available during regular operating hours
Family Platter Sharing
A large platter featuring a variety of curries, biryanis, and sides, perfect for family sharing.
Families of 4+
Available for dine-in; pre-ordering recommended
Cultural Dining Experience
Enjoy traditional South Indian food with cultural insights from the staff, perfect for educating children about Indian cuisine.
Families interested in learning about culture
Available year-round, upon request
Muthu’s Curry Cooking Classes
Learn how to prepare signature dishes like Fish Head Curry and Biryani with family-friendly cooking classes.
Families with older kids
Available by reservation on select dates
Family Game Nights
Fun and interactive board games available for families to enjoy while waiting for their meals.
Families with kids
Available at select locations, weekends only
Muthu’s Curry Kids’ Coloring Sheets
Free coloring sheets and crayons for children to enjoy while dining, featuring South Indian-themed art.
Families with young children
Available upon request during dining
Photo Opportunities
Fun, family-friendly photo spots with Indian décor where families can capture memories.
Families of all ages
Throughout the restaurant
Celebration Deals
Special offers on family meals or birthday discounts when celebrating at Muthu’s Curry.
Families celebrating events
Available during special occasions or by reservation
Interactive Chef’s Table
A unique, family-friendly dining experience where families can interact with the chef to learn about the preparation of curries and other dishes.
Families with curious kids
By reservation, available on weekends
Spice Challenge
A fun challenge for families to try varying levels of spice in their dishes, encouraging kids to try new flavors in a playful environment.
Families with adventurous eaters
Available at participating locations, weekends only
Muthu’s Curry Singapore Menu Nutrition Information Table
Menu Item
Serving Size
Calories
Carbohydrates (g)
Protein (g)
Fat (g)
Sodium (mg)
Fiber (g)
Sugar (g)
Fish Head Curry
1 serving (350g)
350 kcal
20g
30g
20g
800mg
4g
6g
Butter Chicken
1 serving (300g)
450 kcal
15g
25g
35g
900mg
2g
8g
Chicken Chettinad
1 serving (300g)
400 kcal
10g
30g
28g
750mg
3g
5g
Masala Dosa
1 piece (150g)
250 kcal
35g
5g
10g
500mg
3g
1g
Muthu’s Biryani (Chicken)
1 serving (350g)
600 kcal
70g
25g
25g
900mg
4g
6g
Vegetable Biryani
1 serving (350g)
550 kcal
70g
12g
20g
850mg
5g
8g
Tandoori Chicken
1 piece (150g)
250 kcal
10g
30g
10g
500mg
1g
0g
Sambar
1 serving (200g)
150 kcal
25g
6g
4g
400mg
5g
3g
Raita
1 serving (100g)
120 kcal
10g
5g
8g
250mg
1g
3g
Papadum
1 piece (30g)
140 kcal
20g
5g
6g
200mg
3g
1g
Mango Lassi
1 serving (250ml)
180 kcal
35g
5g
4g
70mg
1g
30g
Muthu’s Curry Singapore Menu Bulk Order Table
Menu Item
Serving Size
Quantity for Bulk Order
Approx. Number of People Served
Price per Portion (SGD)
Total Price for Bulk Order
Fish Head Curry
350g per serving
10 servings
10-15 people
$25
$250
Butter Chicken
300g per serving
10 servings
10-15 people
$20
$200
Chicken Chettinad
300g per serving
10 servings
10-15 people
$18
$180
Masala Dosa
150g per serving
20 servings
20-30 people
$4
$80
Muthu’s Biryani (Chicken)
350g per serving
10 servings
10-15 people
$15
$150
Vegetable Biryani
350g per serving
10 servings
10-15 people
$13
$130
Tandoori Chicken
150g per serving
15 servings
15-20 people
$6
$90
Sambar
200g per serving
10 servings
10-15 people
$8
$80
Raita
100g per serving
10 servings
10-15 people
$4
$40
Papadum
30g per piece
20 pieces
20-30 people
$2
$40
Mango Lassi
250ml per serving
10 servings
10-15 people
$5
$50
Muthu’s Curry Menu Singapore Drive Thru Items Table
Menu Item
Serving Size
Price (SGD)
Description
Ideal for
Fish Head Curry
350g per serving
$25
A rich and spicy curry made with tender fish head, vegetables, and aromatic spices.
Individuals or families
Butter Chicken
300g per serving
$20
Creamy, flavorful chicken curry with a mild spice profile, served with naan or rice.
Individuals or families
Chicken Chettinad
300g per serving
$18
Spicy, aromatic curry with tender chicken, cooked with Chettinad spices.
Individuals or families
Masala Dosa
150g per serving
$4
A crispy, thin pancake stuffed with spiced mashed potatoes, served with chutneys.
Individuals or small groups
Muthu’s Biryani (Chicken)
350g per serving
$15
Fragrant chicken biryani served with a side of raita and sambal.
Individuals or small groups
Vegetable Biryani
350g per serving
$13
Flavorful mixed vegetable biryani, a perfect vegetarian option.
Individuals or small groups
Tandoori Chicken
150g per serving
$6
Smoky, spiced chicken marinated in yogurt and tandoori spices.
Individuals or small groups
Sambar
200g per serving
$8
South Indian lentil stew served with rice or dosa, packed with flavor.
Individuals or families
Raita
100g per serving
$4
Cooling yogurt side dish, often served with biryani or curries.
Individuals or small groups
Papadum
30g per piece
$2
Crunchy, crispy Indian snack made from lentil flour.
Individuals or families
Mango Lassi
250ml per serving
$5
A refreshing yogurt-based drink made with mango pulp.
Individuals or families
Franchising Opportunities Of Muthu’s Curry Singapore Restaurant
Muthu’s Curry offers an exciting and lucrative opportunity for franchisees to join a well-established and iconic brand in Singapore’s culinary landscape. As a popular restaurant known for its authentic South Indian cuisine, particularly its signature Fish Head Curry, Muthu’s Curry has built a strong customer base and a reputation for delivering high-quality, flavorful dishes.
Key Features of Muthu’s Curry Franchise:
Proven Business Model: Muthu’s Curry has a successful business model that combines a unique and highly regarded menu with efficient operations, allowing franchisees to capitalize on an established brand.
Comprehensive Support: Franchisees receive full support throughout the journey, including assistance with site selection, store setup, staff training, and ongoing operational guidance. The company provides an extensive manual covering everything from recipes to marketing strategies.
Brand Recognition: As one of Singapore’s most iconic Indian restaurants, Muthu’s Curry has strong brand recognition. This makes it easier to attract customers and create a loyal customer base.
Menu Customization: While franchisees will operate under Muthu’s Curry’s established menu, there may be opportunities to adapt the offerings based on local tastes and preferences, expanding the restaurant’s reach to diverse customer demographics.
Financial Potential: With a proven track record of profitability and an expanding customer base, Muthu’s Curry offers strong financial potential for franchisees. The brand’s established reputation and loyal customer following provide a solid foundation for successful operations.
Growth Opportunities: Muthu’s Curry is looking to expand both within Singapore and internationally, making it an ideal time for entrepreneurs to invest in the franchise. The brand has demonstrated resilience and growth even in a competitive market.
Franchise Requirements:
Initial Investment: The franchisee will need to make an initial investment for restaurant setup, equipment, and supplies. The cost may vary depending on the location and size of the outlet.
Experience: While prior experience in the restaurant or hospitality industry is beneficial, the brand provides comprehensive training to ensure franchisees are well-equipped to manage operations.
Commitment: Franchisees should have a passion for the food industry, a strong work ethic, and the ability to adhere to the company’s high standards of service and quality.
Quality and Safety Of Muthu’s Curry Restaurant Singapore
At Muthu’s Curry, maintaining the highest standards of quality and safety is a top priority to ensure every customer enjoys a safe, delicious dining experience. The restaurant is committed to using fresh, high-quality ingredients, and adheres to stringent food safety protocols to provide customers with consistently excellent meals.
Key Aspects of Quality and Safety at Muthu’s Curry:
Fresh Ingredients: Muthu’s Curry takes pride in sourcing fresh, premium-quality ingredients, including fish, meats, vegetables, and spices, which are essential for preparing authentic South Indian dishes. The restaurant emphasizes the importance of freshness in all its menu offerings, particularly in its signature Fish Head Curry, where high-quality fish is crucial for flavor and texture.
Strict Food Safety Standards: Muthu’s Curry adheres to the food safety guidelines set by local health authorities. All food preparation processes, from storage to cooking, are meticulously followed to ensure hygiene and prevent contamination. The restaurant staff undergoes regular training in food handling and safety procedures to maintain the highest standards of cleanliness and health protocols.
Hygiene Practices: The restaurant places a strong emphasis on maintaining clean kitchen environments, dining areas, and washrooms. All kitchen staff wear protective gear, such as gloves and hairnets, to prevent any cross-contamination. Surfaces are sanitized regularly, and food preparation areas are kept clean at all times.
Quality Control: Consistent quality control measures are in place to ensure that each dish meets Muthu’s Curry’s strict standards. Ingredients are inspected for freshness, and the cooking process is regularly monitored to ensure the taste, texture, and presentation of dishes are consistent.
Health-Conscious Cooking: While Muthu’s Curry is known for its rich, flavorful curries, the restaurant is mindful of customer health preferences. The kitchen uses moderate amounts of oil and ghee, and customers can request modifications such as lower spice levels or the exclusion of certain ingredients (e.g., dairy or gluten) to cater to specific dietary requirements.
Allergen Awareness: Muthu’s Curry ensures that staff are well-trained to handle customer queries about allergens. The restaurant is transparent about the presence of common allergens such as dairy, nuts, soy, and gluten in its dishes. Customers are encouraged to inform staff about any allergies before placing an order, and the team is happy to accommodate special requests to ensure the safety of all guests.
Regular Audits and Compliance: To ensure ongoing adherence to food safety and quality standards, Muthu’s Curry participates in regular audits and inspections. These audits are conducted by both internal and external authorities to ensure that all safety regulations and quality control measures are consistently met.
Customer Feedback: Muthu’s Curry actively listens to customer feedback regarding food quality and safety. The restaurant values customer input and makes adjustments as needed to improve its offerings and address any concerns related to food safety or quality.
Muthu’s Curry Singapore Location, Contact, Opening Hours And Instant Data
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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