Komala Vilas Restaurant Menu Singapore Prices 2025

Komala Vilas Restaurant in Singapore offers an authentic South Indian vegetarian dining experience, renowned for its rich heritage and flavorful dishes. The menu features a variety of traditional South Indian delights, including crispy dosas, fluffy idlis, and aromatic biryanis, all prepared with carefully selected spices and fresh ingredients. Signature dishes like Masala Dosa, Thali sets, and Ghee Roast are crowd favorites, providing a symphony of flavors on every plate. Complemented by refreshing beverages like Masala Tea and classic South Indian filter coffee, Komala Vilas delivers a genuine taste of India in the heart of Singapore, beloved by locals and tourists alike.

Komala Vilas Restaurant Menu Singapore 2025

Komala Vilas Restaurant in Singapore serves authentic South Indian vegetarian cuisine, featuring crispy dosas, flavorful biryanis, and hearty thali sets, delivering a rich culinary experience with traditional spices and fresh ingredients.

Komala Vilas Restaurant Meal Varieties Prices

Menu Item	Description	Price
Rice Meal	Served with rice, 3 vegetables, dhal, sambar, kulambu, rasam, thairu, raita, payasam, appalam, pickle	SGD 10.00
Rice Meal with Chappathi/ Poori	Rice meal served with additional 1 chappathi or 1 poori	SGD 10.50
Andhra Meal	Rice meal with paruppu podi, gongura chutney, mango pickle and ghee	SGD 11.00
Vegetable Briyani	Saffron rice served with 1 chappathi, vegetable curry, vegetable kuruma, dhal, raita, payasam, appalam, pickle	SGD 10.50
Dosai Meal	(Paper/Masala Dosai) Served with 3 vegetables, sambar, chutney & kulambu	SGD 10.00
Chappathi Meal	3 Chappathis served with 3 vegetables, vegetable curry, dhal, raita, payasam, appalam, and pickle	SGD 10.00
Chappathi Plate	2 Chappathis served with vegetable curry, dhal, raita, appalam, and pickle	SGD 5.00

Komala Vilas Restaurant Light Meals Prices

Menu Item	Description	Price
Uppuma	Available between 7 am to 10 am	SGD 3.70
Pongal	Available between 7 am to 10 am	SGD 3.90
Idiyappam Set	Available after 3 pm. Served in doubles with vegetable kuruma	SGD 2.80
Parotta Set	Served in doubles with vegetable kuruma	SGD 4.70
Parotta With Chenna	Served with chenna masala	SGD 5.10
Kothu Parotta	Available after 12 pm	SGD 5.30
Chilli Mini Idly	Available after 11 am	SGD 5.50
Chilli Parotta	Available after 11 am	SGD 5.80
Bhattura	Available after 11 am. Served with chenna masala, onion, lemon, and chilli	SGD 6.20
Poori Set	Served in doubles with potato curry and chenna masala	SGD 4.70
Idly Set	2 Steamed rice cakes served with sambar and chutney	SGD 3.20
Rasam Idly Set	Rasam served with idly	SGD 4.90
Sambar Idly Set	Sambar served with idly	SGD 4.90
Mini Sambar Idly	Mini idly served with sambar	SGD 5.20
Mini Rasam Idly	Mini idly served with rasam	SGD 5.20
Mini Podi Idly	Mini idly served with podi	SGD 5.20

Komala Vilas Restaurant Dosai Prices

Menu Item	Description	Price
Plain Dosai	A pancake made from lentil, rice flour, served with sambar & chutney	SGD 2.90
Masala Dosai	Dosai with mashed potato fillings	SGD 4.50
Paper Dosai	Crispy toasted pancake	SGD 4.70
Paper Masala Dosai	Paper dosai with mashed potato fillings	SGD 5.50
Mysore Masala Dosai	Mysore-style dosai with potato fillings	SGD 6.00
Onion Dosai	Dosai with chopped onion fillings	SGD 4.70
Onion Masala Dosai	Onion dosai with mashed potato fillings	SGD 5.30
Podi Dosai	Dosai topped with podi powder	SGD 5.00
Butter Dosai	Butter added to dosai	SGD 5.30
Butter Mysore Masala	Mysore masala dosai with butter	SGD 6.40
Ghee Dosai	Dosai with ghee	SGD 5.30
Ghee Masala Dosai	Ghee added to masala dosai	SGD 5.80
Cheese Dosai	Dosai with cheese	SGD 5.80
Cheese Masala Dosai	Cheese added to masala dosai	SGD 6.30
Cone Dosai	Dosai shaped like a cone	SGD 6.50

Komala Vilas Restaurant Rawa Dosai Prices

Menu Item	Description	Price
Rawa Dosai	Dosai made from semolina with chilli, pepper, and cumin seeds, served with sambar and chutney	SGD 3.20
Rawa Masala Dosai	Rawa dosai with mashed potato fillings	SGD 4.70
Rawa Mysore Masala	Mysore-style rawa dosai with mashed potato fillings	SGD 6.00
Onion Rawa Dosai	Rawa dosai with chopped onion fillings	SGD 5.30
Onion Rawa Masala	Onion rawa dosai with mashed potato fillings	SGD 6.00
Butter Onion Rawa	Rawa dosai with butter and chopped onion fillings	SGD 5.80
Ghee Rawa Dosai	Ghee added to rawa dosai	SGD 4.50
Ghee Rawa Masala	Ghee added to rawa masala dosai	SGD 5.60
Ghee Onion Rawa Dosai	Ghee added to onion rawa dosai	SGD 5.80
Onion Rawa Mysore Masala	Mysore-style onion rawa dosai with mashed potato fillings	SGD 6.40

Komala Vilas Restaurant Uthappam Prices

Menu Item	Description	Price
Plain Uthappam	A thicker variety of dosai served with sambar and chutney	SGD 2.90
Tomato Uthappam	Uthappam topped with tomato	SGD 5.00
Onion Uthappam	Uthappam topped with chopped onions	SGD 5.00
Butter Onion Uthappam	Uthappam topped with butter and chopped onions	SGD 5.50
Butter Tomato Onion Uthappam	Uthappam topped with butter, tomato, and onions	SGD 6.10
Ghee Onion Uthappam	Uthappam topped with ghee and chopped onions	SGD 5.50
Podi Uthappam	Uthappam topped with podi powder	SGD 5.00

Komala Vilas Restaurant Snacks Prices

Menu Item	Description	Price
Vadai Set	Doughnut made from lentil and onion, served with chutney	SGD 3.00
Thair Vadai Set	Vadai dipped in yogurt	SGD 5.30
Sambar Vadai Set	Vadai served with sambar	SGD 4.60
Rasam Vadai Set	Vadai served with rasam	SGD 4.80
Special Vadai	Special variation of vadai	SGD 1.80
Kadalai Vadai	Vadai made with chickpeas	SGD 1.50
Samosa Set	Fried pastry filled with vegetables or meat. Available as a set or per piece	SGD 3.20/1.60
Pakkoda	Deep-fried fritters made with chickpea flour	SGD 1.50
Suliyam	Sweet deep-fried snack	SGD 1.50
Onion Bajji	Deep-fried onion fritters	SGD 1.50
Banana Bajji	Deep-fried banana fritters	SGD 1.50
Thool Bajji	Spicy deep-fried fritters made with a mixture of flours	SGD 1.50

Komala Vilas Restaurant Breads Prices

Menu Item	Price
Plain Naan	SGD 2.50
Butter Naan	SGD 2.80
Kashmiri Naan	SGD 3.30
Garlic Naan	SGD 3.30
Cheese Naan	SGD 3.30
Roti Plain	SGD 2.50
Roti Butter	SGD 2.80
Phulka	SGD 2.50
Kulcha	SGD 2.50
Masala Kulcha	SGD 4.00
Paneer Kulcha	SGD 4.00

Komala Vilas Restaurant Side Dishes Prices

Menu Item	Description	Price
Butter Dhal Fry	Moderately spiced dhal with a tasty combination of masoor dhal and yellow moong dhal	SGD 7.80
Gobi Manchurian	Cauliflower florets fried and tossed in a spicy sweet and sour Indian-Chinese sauce	SGD 7.80
Paneer Manchurian	–	SGD 8.60
Chenna Masala	Traditional Indian recipe featuring chickpeas, tomatoes, and spices	SGD 8.10
Veg. Jalfrezi	Mildly spiced gravy with an array of vegetables	SGD 8.10
Kadai Vegetables	Colourful medley of vegetables cooked with assorted spices	SGD 8.60
Peas Masala	Green peas cooked with spices	SGD 8.10
Aloo Mutter	Potatoes with green peas cooked with herbs and spices	SGD 8.10
Gobi Mutter	Cauliflower and green peas mixed with herbs and spices	SGD 8.60
Mushroom Mutter	Mushrooms and green peas cooked with herbs and spices	SGD 9.00
Aloo Gobi Masala	Potatoes and cauliflower in a delicious blend of spices	SGD 8.60
Gobi Masala	Cauliflower cooked with onions, tomatoes, and spices	SGD 8.60
Aloo Palak	Pureed spinach and potatoes simmered in spices	SGD 8.60
Paneer Butter Masala	Cottage cheese cooked in smooth creamy tomato gravy	SGD 9.10
Mutter Paneer Masala	Peas and cottage cheese in a tasty gravy	SGD 9.00
Palak Paneer	Cottage cheese cooked in spinach-based gravy and Indian spices	SGD 9.10

Komala Vilas Restaurant Pulao Prices

Menu Item	Price
Jeera Pulao	SGD 5.50
Peas Pulao	SGD 5.50
Kashmiri Pulao	SGD 6.00
Vegetable Pulao	SGD 6.30

Komala Vilas Restaurant Vegetarian Gravies Prices

Menu Item	Price
Chicken Masala	SGD 10.00
Mysore Mutton	SGD 9.00
Mutton Masala	SGD 9.00
Prawn Masala	SGD 9.00
Prawn Sambal	SGD 9.00
Fish Curry	SGD 7.00

Komala Vilas Restaurant Desserts Prices

Menu Item	Price
Ice Cream	SGD 2.00
Gulab Jamun	SGD 1.50
Rasa Malai	SGD 2.00
Jangiri	SGD 1.50
Pista Burfi	SGD 1.20
Cashew Nut Burfi	SGD 1.50
Almond Halwa	SGD 3.50
Milk Kova	SGD 3.20
Vegetarian Cake Slice	SGD 3.50

Komala Vilas Restaurant Drinks Prices

Menu Item	Price
Sweet Lassi	SGD 4.00
Mango Lassi	SGD 4.60
Butter Milk (Moru)	SGD 2.00
Rose Milk	SGD 3.00
Badham Milk	SGD 3.00
Vanilla Milkshake	SGD 6.00
Chocolate Milkshake	SGD 6.00
Strawberry Milkshake	SGD 6.00
Mango Milkshake	SGD 6.30
Apple Juice	SGD 5.00
Orange Juice	SGD 5.00
Lemon Juice	SGD 2.00
Watermelon Juice	SGD 5.00
Mixed Fruit Juice	SGD 5.50
Fresh Tender Coconut	SGD 5.00
Filter Coffee	SGD 1.50
Iced Coffee	SGD 1.70
Bru Coffee	SGD 1.80
Black Coffee	SGD 1.00
Tea	SGD 1.50
Iced Tea	SGD 1.70
Masala Tea	SGD 1.80
Ginger Tea	SGD 1.80
Black Tea	SGD 1.00
Horlicks	SGD 1.90
Milo	SGD 1.80
Iced Milo	SGD 2.00

Komala Vilas Restaurant Menu Singapore Allergen Information Table

Dish	Potential Allergens

Idly	Contains gluten (if made with wheat-based ingredients).

Dosa	Contains gluten (if made with wheat-based ingredients).

Vadai

Contains gluten (if made with wheat-based ingredients).

Uttapam

Contains gluten (if made with wheat-based ingredients).

Sambar

May contain mustard seeds; check for specific ingredients.

Chutneys

May contain nuts (e.g., coconut), dairy (e.g., yogurt), and mustard seeds; verify specific ingredients.

Biryani

May contain nuts (e.g., cashews), dairy (e.g., ghee or yogurt); confirm with the restaurant.

Paneer Dishes

Contains dairy (paneer cheese).

Ghee-based Items

Contains dairy (ghee).

Sweets (e.g., Ladoo)

May contain dairy (e.g., milk solids), nuts (e.g., almonds), and gluten (if made with wheat flour).

Komala Vilas Restaurant Menu Singapore Family Activities Table

Activity	Description	Best For	Duration	Recommended Time
Family Dining	Enjoy authentic South Indian vegetarian dishes such as dosa, idli, and thali.	Families with kids	1-2 hours	Lunch/Dinner Hours
Cooking Workshops	Interactive sessions on traditional Indian cooking techniques and recipes.	Parents & Older Kids	2 hours	Weekends
Cultural Sessions	Learn about South Indian dining traditions and cultural significance.	All Family Members	1 hour	Mid-Afternoon
Festive Feasts	Special family set menus during Indian festivals like Diwali and Pongal.	Large Families	1-2 hours	Festival Periods
Dessert Time	Indulge in traditional Indian desserts like Gulab Jamun and Kesari Bath.	Kids & Adults	30 mins	After Meals
Photo Moments	Capture family moments at traditional Indian-themed dining areas.	All Ages	15 mins	Anytime

Komala Vilas Restaurant Singapore Menu Nutrition Information Table

Dish Name	Calories (kcal)	Protein (g)	Carbohydrates (g)	Fat (g)	Dietary Fiber (g)	Allergens
Masala Dosa	250	6	40	8	4	Dairy, Gluten
Idli (2 pcs)	150	4	30	1	2	Gluten
Vegetable Biryani	350	7	55	10	5	Nuts, Dairy
Thali Set Meal	600	15	85	20	10	Dairy, Gluten, Nuts
Sambar	120	3	20	2	4	None
Paneer Butter Masala	400	12	25	30	3	Dairy
Gulab Jamun (1 pc)	150	2	25	5	0	Dairy, Gluten
Kesari Bath	200	3	35	6	1	Dairy, Gluten

Komala Vilas Restaurant Singapore Menu Bulk Order Table

Dish Name	Portion Size	Price (SGD)	Servings Per Portion	Advance Order Notice	Best For
Vegetable Biryani	5 kg	$80	10-12	24 hours	Corporate Events
Masala Dosa	20 pcs	$60	20	12 hours	Parties & Gatherings
Idli Platter	30 pcs	$45	15	12 hours	Breakfast Events
Thali Set (Veg)	10 sets	$120	10	24 hours	Family Functions
Sambar (Bulk Pack)	3 liters	$30	15 servings	12 hours	Large Gatherings
Paneer Butter Masala	3 liters	$70	10-12 servings	24 hours	Celebrations
Gulab Jamun	50 pcs	$75	50 servings	24 hours	Dessert Stations
Kesari Bath	2 kg	$40	10-12 servings	12 hours	Sweet Celebrations

Komala Vilas Restaurant Menu Singapore Drive Thru Items Table

Item Name	Category	Price (SGD)	Estimated Prep Time	Best Pairing	Availability

Masala Dosa

Main Course

$6.50

5 mins

Sambar & Chutney

All Day

Idli (2 pcs)

Breakfast

$4.00

3 mins

Coconut Chutney

Morning Hours

Vegetable Biryani

Main Course

$8.50

7 mins

Raita

Lunch/Dinner Hours

Paneer Butter Masala with Rice

Combo Meal

$10.50

10 mins

N/A

Lunch/Dinner Hours

Sambar (500ml)

Side Dish

$3.50

3 mins

Rice/Dosa

All Day

Gulab Jamun (2 pcs)

Dessert

$3.00

2 mins

N/A

All Day

Kesari Bath

Dessert

$4.50

4 mins

N/A

Morning Hours

Chai (Tea)

Beverage

$2.50

2 mins

Idli/Dosa

All Day

Franchising Opportunities Of Komala Vilas Restaurant Singapore Restaurant

1. Local Expansion: Opening new outlets within Singapore, particularly in high-traffic areas such as shopping malls, commercial districts, or neighborhoods with significant Indian expatriate populations.
2. Regional Expansion: Exploring markets in neighboring countries like Malaysia, Indonesia, Thailand, and the Philippines, where there is a growing demand for Indian vegetarian cuisine.
3. International Markets: Considering franchising in regions such as Europe, North America, the Middle East, and Australia, where Indian cuisine is gaining popularity.
4. Food Court and Airport Locations: Setting up outlets in food courts and airports to cater to both locals and tourists seeking authentic Indian vegetarian dishes.
5. Express and Delivery Outlets: Establishing express outlets or delivery-only kitchens to meet the increasing demand for takeaway and home delivery services.
6. Event Catering and Food Trucks: Offering catering services for weddings, corporate events, and festivals, as well as operating food trucks at popular events or street food markets.

Quality and Safety Of Komala Vilas Restaurant Restaurant Singapore 

Quality

1. Authentic Ingredients: Komala Vilas emphasizes the use of fresh, high-quality ingredients to prepare traditional South Indian dishes. The restaurant prides itself on offering a true taste of Indian cuisine, with a focus on vegetarian options.
2. Consistent Taste: The restaurant has built a loyal customer base by maintaining consistency in the taste and quality of its food, which is a hallmark of its long-standing presence in Singapore.
3. Freshness: Komala Vilas ensures that its dishes are prepared fresh, with an emphasis on maintaining the authenticity of Indian spices, flavors, and textures.
4. Culinary Expertise: With decades of experience, the chefs at Komala Vilas have honed their skills to perfection, ensuring that each dish is made with care, attention, and expertise.

Safety

1. Hygiene Standards: The restaurant adheres to strict hygiene protocols, ensuring that all food preparation and serving areas are clean and sanitized. Regular checks and adherence to food safety guidelines are a priority.
2. Food Handling Practices: Komala Vilas follows proper food handling and storage procedures, ensuring that ingredients are stored at the correct temperatures and that food is prepared in a safe manner to avoid contamination.
3. Health Regulations: The restaurant complies with local health regulations and food safety standards set by Singapore’s authorities, ensuring that customers enjoy safe meals that meet legal requirements.
4. Allergen Awareness: While not a primary focus of the restaurant, Komala Vilas is known to accommodate customers with food allergies by providing relevant information about ingredients and possible allergens in their dishes, especially for vegetarian meals that can sometimes contain nuts, dairy, or gluten.

Komala Vilas Restaurant Singapore Location, Contact, Opening Hours And Instant Data

Contact: 62936980

Opening Hours

Friday	7 am–10:30 pm
Saturday	7 am–10:30 pm
Sunday	7 am–10:30 pm
Monday	7 am–10:30 pm
Tuesday	7 am–10:30 pm
Wednesday(New Year’s Day)	7 am–10:30 pmHours might differ
Thursday	7 am–10:30 pm

Accessibility

• Wheelchair-accessible seating
• Wheelchair-accessible car park
• Wheelchair-accessible entrance

Service options

• Delivery
• Takeaway
• Dine-in

Offerings

• Coffee
• Small plates
• Vegan options
• Vegetarian options

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Catering
• Dessert

Amenities

• Toilets

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Parking

• Paid parking lot
• Paid street parking
• Somewhat difficult to find a space

official sources of Komala Vilas Restaurant Singapore.

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