Indian Wok Menu Singapore Prices 2025

Indian Wok Singapore offers a vibrant fusion of Indian and Chinese culinary traditions, creating an unforgettable dining experience. Known for its bold flavors and aromatic spices, the menu features signature dishes like Chilli Paneer, Manchurian Chicken, and Hakka Noodles, each expertly prepared to balance spice and savoriness. Vegetarian and non-vegetarian options cater to diverse palates, with fresh ingredients and authentic recipes at the heart of every dish. Complement your meal with tangy sauces and refreshing beverages for a complete experience. Indian Wok promises a delicious blend of two rich cuisines, perfect for family dinners or casual gatherings.

Indian Wok Menu Singapore 2025

Indian Wok Singapore offers a flavorful fusion of Indian spices and Chinese techniques, featuring dishes like Chilli Paneer, Manchurian Chicken, and Hakka Noodles, delivering a unique and vibrant dining experience.

Indian Wok Starters Menu Prices

Menu Item	Description	Price
Golden Fried Prawns	Well-marinated large tailed prawns, batter-fried to a golden finish	SGD 24.00
Prawn Salt and Pepper	Large stir-fried prawns tossed with assorted pepper, garlic, and fresh aromatic black pepper	SGD 24.00
Pan Fried Chilli Fish	Sliced fish, pan-fried with ginger, red chilies, and scallions	SGD 20.00
Drums of Heaven	Juicy chicken wings, deep-fried. Served with Chili Garlic Sauce	SGD 18.00
Crispy Fried Five Spiced Chicken	Diced chicken marinated with five spices and fried	SGD 18.00
Dry Chilli Chicken	Marinated boneless chicken deep-fried and tossed with onion, garlic, chili, and soya sauce	SGD 18.00
Red Pepper Chicken	Fried chicken tossed with garlic, red pepper, and red chili	SGD 18.00
Corn Salt and Pepper	Deep-fried corn kernels tossed with salt and pepper	SGD 16.00
Spring Roll	Handmade spring roll with either chicken or vegetable stuffing	SGD 16.00
Spring Roll Non Veg	Handmade spring roll with either chicken or vegetable stuffing	SGD 16.00
Fried Wonton Veg	Golden-fried vegetable wonton	SGD 16.00
Fried Wonton Non Veg	Golden-fried chicken wonton	SGD 16.00
Pepper Chilli Paneer	Indian cottage cheese with pepper and chili	SGD 18.00
Crispy Fried Spinach	Batter-fried spinach leaves with Szechwan chili dip	SGD 16.00
Dry Gobhi Manchurian	Crispy-fried cauliflower florets tossed with chili, onion, garlic, and spring onion	SGD 16.00
Vegetable Pepper Salt	Crispy-fried assorted vegetables with fresh ground pepper, garlic, and spices. Contains mushroom	SGD 16.00
Chilli Babycorn	Fried baby corn tossed with ginger, garlic, onion, and celery	SGD 16.00
Deep Fried Chilli Potato	Crispy-fried potato served with sweet chili sauce	SGD 16.00
Steamed Wonton Veg	Vegetable or chicken wonton steamed and tossed with soya sauce and garlic	SGD 16.00
Steamed Wonton Non Veg	Vegetable or chicken wonton steamed and tossed with soya sauce and garlic	SGD 16.00

Indian Wok Soups Menu Prices

Menu Item	Description	Price
Sweet Corn Vegetable Soup	Arguably the most popular Chinese soup in India. In INDIAN WOK, spike it up with some chili and vinegar	SGD 10.00
Sweet Corn Chicken Soup	Arguably the most popular Chinese soup in India. In INDIAN WOK, spike it up with some chili and vinegar	SGD 12.00
Hot and Sour Vegetable Soup	Perfect to brighten up a dull moment. Hot with chili oil, sour with vinegar, and flavored with light soy. Contains mushroom	SGD 10.00
Hot and Sour Chicken Soup	Perfect to brighten up a dull moment. Hot with chili oil, sour with vinegar, and flavored with light soy. Contains mushroom	SGD 12.00
Jade Chicken Soup	A delectable and delicate emulsion of spinach, egg white, and chicken. A real gem of a soup	SGD 12.00
Man Chow Vegetable Soup	Chili hot with musky flavor of dark soy served garnished with chopped tomatoes and crispy noodles	SGD 10.00
Man Chow Chicken Soup	Chili hot with musky flavor of dark soy served garnished with chopped tomatoes and crispy noodles	SGD 12.00
Loong Foong Soup	A creamy broth of minced shrimps, chicken, vegetables, and tofu bound with whisked egg	SGD 12.00
Wonton Soup Vegetable	Strong clear stock of chicken or vegetables with greens and wontons	SGD 10.00
Wonton Soup Chicken	Strong clear stock of chicken or vegetables with greens and wontons	SGD 12.00
Seafood Clear Soup	A light and subtly flavored seafood stock with shrimps and fish	SGD 12.00
Thai Style Vegetable Soup	Vegetable or seafood soup flavored with lime juice, chili, and coriander leaves	SGD 10.00
Thai Style Seafood Soup	Vegetable or seafood soup flavored with lime juice, chili, and coriander leaves	SGD 12.00

Indian Wok Seafood Prices

Menu Item	Description	Price
Devil’s Prawn	Prawns spiced with fiery chili sauce	SGD 24.00
Cantonese Prawn with Garlic Sauce	Prawns stir-fried with garlic, assorted bell peppers, and spring onion	SGD 24.00
Kung Po Prawns	Prawns cooked with cashew nuts and vegetables in light soy sauce	SGD 24.00
Ha Look Prawns	A firm favorite in Bombay Circles – your choice of prawns cooked with chili hot garlic sauce	SGD 24.00
Prawns in Oyster Sauce	Prawns tossed with garlic, ginger, and broccoli	SGD 24.00
Yee Look Fish	A firm favorite in Bombay Circles – your choice of fish cooked with chili hot garlic sauce	SGD 20.00
Sweet and Sour Fish	Sliced fish in sweet and sour sauce	SGD 20.00
Steamed Fish with Mixed Vegetable	Steamed fish slices with carrot, broccoli, asparagus, baby corn, garlic, and chili flakes	SGD 20.00
Mandarin Fish	Fillet of fish braised with peppers, black mushroom, carrot, and onion in soy sauce	SGD 20.00
Chilly Fish	Fillet of fish tossed with green chili, onion, green pepper, and soy sauce	SGD 20.00
Fish in Spicy Ginger Sauce	Sliced fish cooked in spicy ginger sauce	SGD 20.00

Indian Wok Chicken Prices

Menu Item	Description	Price
Chilli Chicken	India’s most famous chicken dish. Tender boneless chicken stir-fried with fresh hot green chilies, garlic, onion, spring onion in soy sauce	SGD 18.00
Ginger Chicken	Diced chicken tossed with the Chef’s special spicy aromatic and tender root ginger sauce	SGD 18.00
Kungpao Chicken	Diced chicken cooked in garlic soy sauce with dry red chili and cashew nuts	SGD 18.00
Chicken with Vegetables	Small dices of chicken cooked with vegetable, ginger, garlic in light soy sauce	SGD 18.00
Crispy Chicken in Chili Plum Sauce	Crispy dices of chicken laced with chili plum sauce, an all-time favorite	SGD 18.00
Honey Chicken	Fried Chicken tossed with capsicum, onion and spring onion in garlic sauce	SGD 18.00
Hupak Chicken	Slices of chicken cooked with capsicum, green chilies and black beans in a white garlic sauce	SGD 18.00
Saun Tou Ji Rou	Fried diced chicken cooked in hot garlic sauce	SGD 18.00
Hunan Chicken	Fried chicken with black bean, cucumber and red chili	SGD 18.00
Chicken in Oyster Sauce	Slices of chicken tossed with broccoli, ginger, garlic and oyster sauce	SGD 18.00

Indian Wok Menu Lamb Prices

Menu Item	Description	Price
Sliced Lamb in Chu-Hou Sauce	Slices of lamb cooked in an exotic sauce made from black beans, five spice powder and other Chinese herbs.	SGD 20.00
Lamb with Dry Red Chili	Szechwan style quick fried lamb tossed with spring onion, crunchy water chestnuts, garlic and hot red chili in soy sauce	SGD 20.00
Sliced Lamb in Black Pepper Sauce	Thin slices of lamb and black mushroom in freshly ground black pepper flavored sauce	SGD 20.00
Sliced Lamb in Oyster Sauce	A perfect marriage of two strong yet different flavors. Sliced lamb with straw mushrooms, tender bamboo shoots and oyster sauce	SGD 20.00
Lamb in Hot Bean Sauce	Thin slices of lamb stir-fried with hot bean sauce	SGD 20.00

Indian Wok Vegetable Prices

Menu Item	Description	Price
Three Treasure Vegetable	Tender Babycorns, Broccoli, Asparagus, and mushrooms cooked in a mild garlic sauce	SGD 18.00
Crispy Okra with Hot Garlic Sauce	Crispy batter-fried whole okra served with Chef’s special hot garlic sauce	SGD 16.00
Sweet and Sour Vegetable	Mixed vegetable in sweet and sour sauce	SGD 16.00
Chilli Paneer	Cubes of Paneer cooked with green pepper, green chili, onion, and garlic	SGD 18.00
Vegetable Manchurian	A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, scallion, and green chili in soy sauce	SGD 18.00
Beancurd with Mushroom in Chili Soy Sauce	Beancurd mixed with mushroom in chili soybean sauce	SGD 16.00
Szechwan Vegetable	Mixed vegetable cooked Szechwan style	SGD 16.00
Eggplant in Chili Sauce	Tender brinjals cooked soft with chili, garlic, and soya	SGD 16.00
Broccoli with Black Mushroom	Broccoli florets cooked to perfection with black mushroom and a light garlic sauce	SGD 18.00
Stir-Fried Baby Kailan	Baby Kailan stir-fried with small red chili and garlic	SGD 16.00
Mixed Vegetable Delight	A wonderful combination of tofu, carrots, water chestnuts, mushroom, and broccoli tossed in garlic to delight every veggie lovers	SGD 18.00
Beancurd and Pok Choy in Soy Garlic Sauce	Beancurd mixed with Pok Choy and cooked in garlic-flavored soy sauce	SGD 16.00
Braised Beancurd with Black Mushroom	Braised Beancurd topped with whole black mushroom and oyster sauce	SGD 16.00
Stir-Fried Beancurd in Szechwan Sauce	Beancurd topped with spicy Szechwan sauce	SGD 16.00
Stir-Fried Vegetable	–	SGD 18.00

Indian Wok Rice Prices

Menu Item	Description	Price
Vegetable Fried Rice	–	SGD 14.00
Shrimp Fried Rice	–	SGD 16.00
Chicken and Egg Fried Rice	–	SGD 16.00
Mixed Fried Rice	Fried rice cooked with chicken, seafood, and egg	SGD 16.00
Yeng Chow Fried Rice	Choice of vegetarian or non-veg. Fried rice cooked with garlic	SGD 14.00 or SGD 16.00
Egg Fried Rice	–	SGD 14.00
Szechwan Fried Rice	Choice of veg or Non-veg. Fried rice cooked with Szechwan chili sauce	SGD 14.00 or SGD 16.00
Ginger Capsicum Fried Rice	Fried rice cooked with ginger and capsicum	SGD 16.00
Steamed Rice	–	SGD 6.00

Indian Wok Noodle Prices

Menu Item	Description	Price
Hakka Noodles	Choice of veg or non-veg	SGD 14.00 or SGD 16.00
Chili Garlic Noodle	Choice of veg or non-veg	SGD 14.00 or SGD 16.00
American Chop Suey	Fried noodles topped with sweet and sour flavored vegetable or Chicken	SGD 18.00
Indian Wok Chop Suey	Fried noodles topped with chef’s special vegetable or chicken sauce	SGD 18.00
Cantonese Chow Min	Pan-fried noodles with vegetable or chicken sauce	SGD 18.00
Szechwan Hakka Noodles	Choice of veg or non-veg	SGD 14.00 or SGD 16.00

Indian Wok Desserts Prices

Menu Item	Description	Price
Lychee with Vanilla Ice Cream	–	SGD 14.00
Darsaan	Honey glazed crispy flat noodles with Vanilla Ice Cream	SGD 14.00
Date Pancake	Date Pancakes with Vanilla Ice Cream	SGD 14.00
Sizzling Brownie	Brownie served on a sizzler with chocolate sauce and vanilla Ice cream	SGD 14.00
Choice of Ice Cream	Vanilla / Chocolate	SGD 10.00

Indian Wok Menu Singapore Allergen Information Table

Menu Item	Eggs	Milk	Wheat/Gluten	Soy	Nuts	Seafood

Chilli Paneer

No

No

Yes

Yes

No

No

Manchurian Chicken

Yes

No

Yes

Yes

No

No

Hakka Noodles

No

No

Yes

Yes

No

No

Vegetable Spring Rolls

Yes

Yes

Yes

Yes

No

No

Butter Chicken

Yes

Yes

Yes

Yes

No

No

Tandoori Chicken

No

No

Yes

No

No

No

Methi Paratha

Yes

Yes

Yes

Yes

No

No

Chili Garlic Prawns

No

No

Yes

Yes

No

Yes

Dal Tadka

No

No

Yes

Yes

No

No

Garlic Naan

Yes

Yes

Yes

Yes

No

No

Indian Wok Menu Singapore Family Activities Table

Activity Name	Description	Age Group	Availability	Cost
Kids’ Cooking Classes	Interactive sessions for kids to learn how to prepare simple Indian-Chinese dishes like Manchurian or Noodles.	5–12 years	Weekends & Holidays	$25 per child
Family Combo Meal Deals	Special discounts on meal combos that include multiple dishes perfect for family sharing.	All Ages	Daily	From $40
Festive Specials	Celebrate Indian festivals like Diwali or Holi with themed food, decorations, and activities for kids.	All Ages	During Festivals	Varies
Coloring Corner for Kids	A creative space with coloring sheets and crayons provided to entertain kids while waiting.	3–10 years	Selected Locations	Free
Birthday Party Packages	Host a birthday party with customized menus, a cake, and themed decorations.	All Ages	Pre-booking Required	From $200
Cultural Storytelling Session	Enjoy interactive storytelling about Indian culture and cuisine while dining.	All Ages	Saturdays	Free

Indian Wok Singapore Menu Nutrition Information Table

Menu Item	Serving Size (g/ml)	Calories (kcal)	Total Fat (g)	Carbs (g)	Sugars (g)	Protein (g)	Sodium (mg)
Chilli Paneer	200g	320	18	30	10	15	600
Manchurian Chicken	220g	350	20	25	12	22	800
Hakka Noodles	250g	400	15	60	8	10	750
Vegetable Spring Rolls	120g	180	9	25	5	4	450
Butter Chicken	250g	450	30	12	8	28	900
Tandoori Chicken	200g	290	12	8	4	35	600
Methi Paratha	150g	220	10	30	3	6	400
Chili Garlic Prawns	180g	250	15	10	5	20	750
Dal Tadka	200g	180	6	25	3	7	400
Garlic Naan	150g	250	10	35	4	6	500

Indian Wok Singapore Menu Bulk Order Table

Bulk Order Package	Description	Quantity	Price (SGD)	Inclusions	Pre-Order Notice
Classic Family Feast	A mix of popular dishes like Chilli Paneer, Hakka Noodles, and Butter Chicken.	Serves 6-8 people	$80	2x Chilli Paneer, 2x Hakka Noodles, 1x Butter Chicken, 1x Dal Tadka	24 hours
Vegetarian Combo Pack	Vegetarian options for 6-8 people, including Vegetable Spring Rolls, Dal Tadka, and Methi Paratha.	Serves 6-8 people	$75	2x Vegetable Spring Rolls, 2x Dal Tadka, 2x Methi Paratha, 1x Garlic Naan	24 hours
Corporate Lunch Set	A balanced set with Tandoori Chicken, Hakka Noodles, and Garlic Naan for office or corporate events.	Serves 10-12 people	$150	3x Tandoori Chicken, 3x Hakka Noodles, 3x Garlic Naan, 2x Dal Tadka	48 hours
Event Catering Package	A full catering experience with a variety of dishes, including appetizers, mains, and sides.	Customizable (15+ people)	From $300	Custom dishes based on choice, plus appetizers like Spring Rolls	72 hours
Festive Celebration Pack	Specially designed for festivals or large family events, with a selection of festive dishes.	Serves 12-15 people	$250	Mix of Butter Chicken, Chilli Garlic Prawns, Naan, and Paratha	48 hours
Custom Donut & Curry Set	Unique combo with curry dishes and a selection of Indian-inspired desserts.	Customizable (10+ people)	From $180	Custom curry options, Indian sweets like Gulab Jamun or Jalebi	72 hours

Indian Wok Menu Singapore Drive Thru Items Table

Category	Item Name	Serving Size	Price (SGD)	Best For
Donuts & Snacks	Vegetable Spring Rolls	4 pcs	$5.00	Quick snack
	Garlic Naan	1 pc	$2.80	Side with curry
Mains	Chilli Paneer	200g	$10.00	Spicy vegetarian dish
	Hakka Noodles	250g	$8.50	Comfort food
	Butter Chicken	250g	$12.00	Creamy chicken dish
Combos	Butter Chicken + Naan	1 butter chicken + 1 naan	$14.00	Quick meal
	Hakka Noodles + Chilli Paneer	1 portion of each	$16.00	Vegetarian combo
Beverages	Iced Lemon Tea	Medium (400ml)	$3.50	Refreshing drink
	Masala Chai	Medium (300ml)	$3.00	Traditional tea
	Mango Lassi	350ml	$4.50	Sweet yogurt drink
Desserts	Gulab Jamun	2 pcs	$4.00	Sweet treat
	Jalebi	1 pc	$3.50	Crispy dessert

Franchising Opportunities Of Indian Wok Singapore Restaurant

Indian Wok Singapore offers exciting franchising opportunities for entrepreneurs looking to be a part of the growing fusion food trend, combining Indian spices with Chinese culinary techniques. With a proven business model, Indian Wok provides a unique opportunity to tap into the vibrant and diverse food scene in Singapore and beyond.

Key Benefits of Franchising with Indian Wok Singapore:

1. Unique Concept: A fusion of Indian and Chinese flavors, offering a distinctive menu that attracts a wide customer base.
2. Strong Brand Identity: Indian Wok has built a recognizable brand with loyal customers, which franchisees can leverage for success.
3. Comprehensive Support: Franchisees receive extensive training in all aspects of restaurant management, from kitchen operations to customer service.
4. Ongoing Marketing Support: Benefit from national and regional marketing campaigns, local promotions, and digital marketing strategies.
5. Supply Chain Assistance: Access to a reliable network of suppliers for high-quality ingredients, ensuring consistency in food preparation.
6. Scalable Business Model: With the increasing demand for diverse and flavorful cuisine, Indian Wok offers a scalable business opportunity with options for single or multi-unit franchises.

Franchise Requirements:

• Financial Investment: Franchise fee, initial setup costs, and working capital for operations.
• Location Criteria: High-traffic areas, preferably in malls, food courts, or busy urban locations with a mix of foot traffic and drive-thru potential.
• Operational Commitment: Franchisees should have prior experience in hospitality or restaurant management, or be willing to hire experienced management.
• Store Design & Layout: Follow Indian Wok’s design guidelines to maintain consistency across locations.

Application Process:

1. Submit an online franchise inquiry on Indian Wok’s official website or contact their franchise development team.
2. Attend an introductory session to understand the brand and its requirements.
3. Finalize agreements and select a location.
4. Receive training and begin preparations for the grand opening.

Quality and Safety Of Indian Wok Restaurant Singapore

At Indian Wok Singapore, quality and safety are prioritized to provide customers with the best dining experience while ensuring their health and well-being. The restaurant adheres to stringent food safety protocols and maintains high standards in both food preparation and service.

1. Ingredient Quality: Indian Wok sources fresh, high-quality ingredients from trusted suppliers. Whether it’s the spices for their Indian dishes or the fresh vegetables and proteins used in their Chinese-style preparations, each ingredient is carefully selected to ensure the authenticity and freshness of the food.

2. Food Safety and Hygiene:

• Compliance with Singapore Food Agency (SFA) Regulations: Indian Wok strictly follows local food safety regulations and adheres to Hazard Analysis Critical Control Point (HACCP) guidelines to prevent food contamination and ensure safe food handling.
• Employee Training: All staff members are trained in food safety protocols, including proper handwashing, sanitization, and food storage practices.
• Regular Audits: The restaurant conducts regular internal and external audits to ensure that hygiene standards are consistently met, and that safety regulations are strictly followed.

3. Cleanliness Standards:

• Kitchen Hygiene: Kitchens are thoroughly cleaned and sanitized daily, with special attention to high-contact areas like food prep counters and cooking equipment.
• Dining Area: The restaurant maintains a clean and comfortable dining area with regular cleaning routines throughout the day to ensure a hygienic environment for guests.

4. Allergen Awareness: Indian Wok offers clear allergen labeling for menu items, ensuring that customers with food allergies or dietary restrictions can make informed choices. Staff is trained to handle allergen concerns and is available to assist with questions about ingredient contents.

5. Freshness Guarantee:

• Daily Preparation: Most dishes are prepared fresh daily, ensuring that customers enjoy hot and flavorful meals with every visit.
• No Compromise on Taste: Indian Wok aims to deliver high-quality, flavorful food consistently, meeting the expectations of every customer.

6. Sustainability and Sourcing: Indian Wok is committed to sourcing ingredients sustainably and responsibly. Efforts are made to choose suppliers that align with environmental and ethical practices, ensuring the long-term sustainability of the food industry.

Indian Wok Singapore Location, Contact, Opening Hours And Instant Data

Contact: 64482003

Opening Hours

Saturday	11 am–2:30 pm6–10 pm	
Sunday	11 am–2:30 pm6–10 pm	
Monday	Closed	
Tuesday	11:30 am–2:30 pm6–9:30 pm	
Wednesday(New Year’s Day)	11 am–2:30 pm6–10 pmHours might differ	
Thursday	11 am–2:30 pm6–10 pm	
Friday	11 am–2:30 pm6–10 pm

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible seating

Service options

• Outdoor seating
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Alcohol
• Beer
• Cocktails
• Coffee
• Small plates
• Spirits
• Wine

Dining options

• Lunch
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Bar on site
• Toilets

Atmosphere

• Casual
• Cosy

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

official sources of Indian Wok Singapore.

• Website
• Facebook