El Carbon in Singapore offers a unique dining experience focused on wood-fired grilled dishes that bring out the natural flavors of premium meats and fresh vegetables. Their menu features a variety of expertly prepared options, including succulent steaks, juicy burgers, and vibrant grilled seafood. The signature charcoal grill enhances the taste, creating a smoky, savory depth in every bite. Accompanying sides like crispy fries, creamy mashed potatoes, and refreshing salads complement the main dishes. El Carbon also offers flavorful sauces and marinades, adding a personalized touch to each meal, making it an ideal choice for those seeking delicious, grilled comfort food.
El Carbon Menu Singapore 2025
El Carbon in Singapore specializes in wood-fired grilled meats and seafood, offering smoky flavors in steaks, burgers, and sides like crispy fries and refreshing salads, all complemented by flavorful sauces.
Choice of Rice/Spaghetti, Grilled Chicken, Mornay Sauce, Cheese
SGD 11.50
Salmon Baked Rice/Pasta
Choice of Rice/Spaghetti, Grilled Salmon, Mornay Sauce, Cheese
SGD 15.00
Beef Bolognese Baked Rice/Pasta
Choice of Rice/Spaghetti, Beef Bolognese, Mornay Sauce, Cheese
SGD 13.00
Seafood Pomodoro Baked Rice/Pasta
Choice of Rice/Spaghetti, Seafood, Mornay Sauce, Marinara Sauce, Cheese
SGD 14.00
El Carbon Rice Bowl Prices
Menu Item
Price
Kicap Manis Chicken
SGD 10.50
Kicap Manis Beef
SGD 11.50
Crispy Cheesy Fish
SGD 11.50
Teriyaki Chicken
SGD 10.50
El Carbon 10″ Woodfired Pizza Prices
Menu Item
Description
Price
El-Carbon Beef
Beef, Teriyaki Mayonnaise
SGD 23.50
Margherita
Cherry Tomato, Basil
SGD 15.00
Truffled Onion & Shrooms
Truffled-Onion, Mushroom, Teriyaki Mayonnaise
SGD 22.00
BBQ Chicken Galore
BBQ Chicken, Chicken Ham, Bonito Flakes
SGD 21.00
Spicy Bulgogi Chicken
Spicy Bulgogi Chicken, Golden Crisps, Nori Strips
SGD 20.00
Aloha-Waiian
Chicken Ham, Pineapple, Nacho Cheese
SGD 18.90
El Carbon Menu Singapore Allergen Information Table
Dish
Contains
Common Allergens
Notes
Wood-Fired Steaks
Beef, Marinade
Gluten (in marinade), Dairy
Ask about specific marinades or seasonings used for allergens.
Grilled Chicken Burger
Chicken, Bun, Sauce
Gluten, Dairy, Egg
Can be customized to gluten-free or dairy-free upon request.
Grilled Seafood Platter
Fish, Shrimp, Squid, Sauce
Shellfish, Fish, Dairy
Contains seafood allergens; can be substituted upon request.
BBQ Ribs
Pork, BBQ Sauce
Soy, Gluten, Dairy
BBQ sauce may contain soy sauce; inquire for alternatives.
Crispy Fries
Potatoes, Oil, Salt
None
Gluten-free, dairy-free, and safe for most allergies.
Mashed Potatoes
Potatoes, Butter, Cream
Dairy, Gluten
Can be made dairy-free on request.
Caesar Salad
Romaine Lettuce, Chicken, Caesar Dressing
Dairy, Egg, Gluten
Dressing contains egg and dairy; can be made without.
Grilled Veggie Skewers
Mixed Vegetables (Bell Peppers, Zucchini, etc.)
None
Vegan and allergen-friendly option.
House-made Sauces (BBQ, Chimichurri, etc.)
Varies by sauce (e.g., BBQ sauce with soy, chimichurri with olive oil)
Soy, Gluten (in BBQ sauce)
Customization options available for allergen-free sauces.
El Carbon Menu Singapore Family Activities Table
Activity
Description
Target Audience
Notes
Kids’ Grilling Experience
Children can try their hand at grilling marshmallows or small vegetables (with supervision).
Families with young children
Fun and interactive, this activity helps kids learn about grilling.
Family Platter
A large mixed platter of grilled meats, seafood, and sides for sharing among the family.
Families of all sizes
Encourages bonding over shared meals and caters to varied tastes.
DIY Pizza Station
Families can create their own pizzas, choosing from a variety of toppings and sauces.
Families with kids
A creative and fun activity for children and parents to enjoy together.
Grill Master Competition
A fun contest for families to grill their own items and judge who created the best dish.
Older kids and adults
A friendly competition with small prizes for the winners.
Live Cooking Demonstrations
Watch chefs prepare signature grilled dishes live at the table, with an explanation of the grilling techniques.
Families with teens and adults
Great for food lovers and anyone curious about cooking techniques.
Photo Booth with Props
A photo booth setup with fun props and backdrops for family pictures.
Families of all ages
Perfect for capturing memories during the meal.
Grilled S’mores Dessert
A family activity where kids can roast their own s’mores over a small open flame.
Families with young children
A sweet way to end the meal with a fun, interactive dessert.
Colouring Sheets for Kids
Provide kids with coloring sheets featuring El Carbon’s logo and themed drawings related to food.
Young children
A simple and engaging activity to keep children entertained.
Family Cooking Classes
Special sessions where families can learn how to cook a family-friendly meal together.
Families with teens and kids
Classes can focus on basic grilling techniques or fun recipes.
Kids’ Menu with Activity Packs
Special kid-friendly menu items served with a small activity pack (coloring book, stickers, etc.).
Young children
Keeps kids occupied while parents enjoy their meal.
El Carbon Singapore Menu Nutrition Information Table
Dish
Calories (kcal)
Fat (g)
Carbohydrates (g)
Protein (g)
Sodium (mg)
Fiber (g)
Sugar (g)
Notes
Wood-Fired Ribeye Steak
550
35
0
50
700
0
0
Rich in protein; high in fat.
Grilled Chicken Burger
750
40
45
40
850
5
6
Contains dairy and gluten; moderate in calories.
Grilled Seafood Platter
400
12
30
40
600
3
5
A lighter option, rich in protein and omega-3.
BBQ Ribs
800
45
60
40
1200
2
20
High in fat and sodium; ideal for BBQ lovers.
Crispy Fries
300
15
40
4
300
5
1
High in carbs; can be a side dish for most meals.
Mashed Potatoes
350
18
40
6
350
4
2
Rich and creamy; moderate in calories and fat.
Caesar Salad
500
35
15
15
800
5
4
Contains dairy, gluten, and egg; a hearty salad.
Grilled Veggie Skewers
150
8
20
5
150
5
7
Vegan and gluten-free option; light and healthy.
House-made BBQ Sauce
80
4
12
1
250
0
10
Sauce is high in sugar; use sparingly.
Chimichurri Sauce
60
5
3
1
150
0
2
Light in calories and fat; adds a fresh, tangy flavor.
Grilled S’mores Dessert
350
18
45
3
150
2
35
A sweet dessert with high sugar content.
El Carbon Singapore Menu Bulk Order Table
Bulk Order Item
Description
Quantity (Serves)
Price per Serving
Total Price
Notes
Wood-Fired Ribeye Steak
Premium ribeye steaks grilled to perfection.
Serves 10-12
SGD 40
SGD 480
Includes choice of sides (fries, veggies).
Grilled Chicken Burgers
Grilled chicken patties served with buns, lettuce, and sauce.
Serves 10-12
SGD 20
SGD 240
Customizable toppings available.
Grilled Seafood Platter
A variety of grilled seafood including shrimp, fish, and squid.
Serves 8-10
SGD 50
SGD 400
Includes sauces (BBQ, Chimichurri).
BBQ Ribs (Half Racks)
Tender half racks of BBQ ribs, slow-cooked and glazed with BBQ sauce.
Serves 12-14
SGD 45
SGD 540
Includes sides (coleslaw, fries).
Crispy Fries (Large)
Large portion of crispy fries, perfect for sharing.
Serves 8-10
SGD 15
SGD 120
Suitable as a side dish for any main course.
Mashed Potatoes (Large)
Creamy mashed potatoes made with butter and cream.
Serves 8-10
SGD 18
SGD 144
Available in vegan option upon request.
Caesar Salad (Large)
Fresh romaine lettuce with Caesar dressing, grilled chicken, and croutons.
Serves 10-12
SGD 22
SGD 220
Option for dressing on the side available.
Grilled Veggie Skewers
Skewers of assorted vegetables like peppers, zucchini, and mushrooms.
Serves 10-12
SGD 15
SGD 150
Vegan and gluten-free option, ideal for plant-based eaters.
Grilled S’mores Dessert
A fun dessert with roasted marshmallows, chocolate, and graham crackers.
Serves 8-10
SGD 18
SGD 144
A sweet treat to finish your meal, great for families and kids.
BBQ & Chimichurri Sauces (Large)
Large servings of house-made BBQ and Chimichurri sauces.
Serves 20+
SGD 10
SGD 100
Additional sides for extra flavoring.
El Carbon Menu Singapore Drive Thru Items Table
Drive-Thru Item
Description
Price (SGD)
Size/Portion
Notes
Wood-Fired Ribeye Steak (Takeout)
A tender ribeye steak grilled to perfection, served with choice of sides.
SGD 30
Single serving
Pre-packed for quick takeaway, includes sides like fries or mashed potatoes.
Grilled Chicken Burger
Grilled chicken fillet with lettuce, tomato, and mayo in a soft bun.
SGD 12
1 burger
Ideal for a quick, hearty meal on the go.
Grilled Veggie Wrap
Grilled veggies wrapped in a soft tortilla, with hummus and greens.
SGD 10
1 wrap
Vegetarian-friendly, easy to eat while driving.
Crispy Fries
Golden, crispy fries served with a side of ketchup or BBQ sauce.
SGD 5
Regular portion
Perfect side to complement any main meal.
BBQ Ribs (Takeout)
Half rack of juicy BBQ ribs with smoky BBQ sauce, served with a side.
SGD 18
Half rack
Great for BBQ lovers; comes with a side like coleslaw.
Mashed Potatoes
Creamy mashed potatoes made with butter and cream.
SGD 7
Regular portion
A classic comfort food side, ideal for pairing with meats.
Grilled Chicken Skewers
Tender chicken skewers marinated and grilled to perfection.
SGD 14
2 skewers
A great protein-packed snack for the road.
Caesar Salad (Takeout)
Crisp romaine lettuce with Caesar dressing, croutons, and grilled chicken.
SGD 12
Regular portion
A healthier option for a quick and fresh meal.
Grilled S’mores Dessert
Marshmallows, chocolate, and graham crackers grilled for a sweet treat.
SGD 8
Single serving
Ideal for dessert lovers, quick and easy to enjoy while driving.
BBQ & Chimichurri Sauces (Takeout)
Side portions of house-made BBQ or Chimichurri sauces for dipping.
SGD 3
Small container
Perfect to enhance any grilled meal with extra flavor.
Franchising Opportunities Of El Carbon Singapore Restaurant
Franchising Features:
Brand Strength: El Carbon has established a strong brand in the Singapore dining scene with its unique offering of grilled specialties, emphasizing premium ingredients and wood-fire cooking techniques.
Training and Support: Franchisees benefit from comprehensive training in restaurant management, food preparation, customer service, and operational procedures. El Carbon provides ongoing support to ensure consistent quality across locations.
Proven Business Model: The franchise model is built on a menu that combines fast service with high-quality food, appealing to both casual diners and those seeking a more upscale dining experience.
Marketing and Advertising: Franchisees receive marketing support to help drive traffic to their locations, including promotional materials, online marketing campaigns, and special events.
Customizable Locations: With flexible location options, El Carbon’s franchise can be set up in prime areas such as shopping malls, food courts, standalone outlets, and high-traffic locations.
Investment Details:
Initial Investment: The cost of opening an El Carbon franchise varies depending on the location, size of the outlet, and renovation needs. This includes franchise fees, equipment costs, and initial stock.
Ongoing Fees: Franchisees are required to pay ongoing royalty fees and contribute to marketing funds to support brand promotion and national campaigns.
Ideal Franchisee Profile:
Passionate about food and customer service: The ideal franchisee should have a love for quality food, especially grilled dishes, and a commitment to delivering excellent customer service.
Business experience: Experience in the food and beverage industry, or managing a customer-centric business, is preferred but not mandatory.
Financial capability: Franchisees should have the financial resources to invest in the initial setup and cover ongoing operational costs.
Quality and Safety Of El Carbon Restaurant Singapore
Food Quality:
Fresh Ingredients: El Carbon uses only the freshest ingredients for its wood-fired grilled dishes, including premium meats, seafood, and vegetables. This focus on quality ingredients ensures that customers enjoy flavorful, nutritious meals.
Wood-Fire Cooking: The signature wood-fired cooking method enhances the flavor and texture of the food, giving it a unique smoky taste while retaining essential nutrients and moisture. This method also contributes to a distinctive dining experience.
Recipe Consistency: To ensure the highest quality across all locations, El Carbon has standardized its recipes and cooking methods. Franchisees and staff are thoroughly trained to prepare each dish according to these specifications, maintaining consistency in taste and presentation.
Food Safety:
Hygiene Standards: El Carbon adheres to the highest hygiene standards, with regular cleaning and sanitization of kitchens, utensils, and dining areas. Staff are trained in proper food handling techniques to prevent contamination and ensure food safety at all times.
Certified Suppliers: El Carbon sources ingredients from certified and reputable suppliers, ensuring that all products meet local food safety regulations. This includes fresh produce, meats, and seafood, all of which are inspected for quality upon delivery.
Temperature Control: Proper temperature controls are maintained at every stage of food preparation, from storage to cooking and serving, to minimize the risk of foodborne illnesses. The restaurant uses reliable systems to monitor and regulate temperatures.
Staff Training:
Health and Safety Protocols: El Carbon provides extensive training for its staff on food safety, sanitation practices, and health protocols. This ensures that all employees understand the importance of maintaining a clean and safe environment for food preparation and service.
Regular Audits: The restaurant undergoes regular safety audits and inspections to ensure compliance with local health regulations and to identify areas for improvement.
El Carbon Singapore Location, Opening Hours And Instant Data
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