Kotuwa, a Sri Lankan restaurant in Singapore, offers a diverse menu that captures the essence of Sri Lankan cuisine. Their “Short Eats” section features items like the Crab Cutlet, a Sri Lankan-style croquette filled with spiced crab meat brandade, and the Mutton Rolls, panko-crumbed spice mutton rolls. For mains, options include the Lamb Shank, braised in Sri Lankan red curry, and the Jaffna Duck Curry, cooked in light coconut gravy. Vegetarian dishes such as the Kaju Curry, featuring cashew nuts in an aromatic coconut gravy, and the Amba Curry, a green mango cooked in turmeric and coconut, are also available. To complement the meal, Kotuwa offers traditional Sri Lankan beverages like the Sri Lankan Filter Coffee and Spiced Sri Lankan Ice Coffee.
Kotuwa Menu Singapore 2025
Kotuwa Singapore offers a vibrant fusion of Sri Lankan flavors, featuring aromatic curries, fresh seafood, and bold spices, creating an unforgettable culinary journey that celebrates authentic island cuisine with modern twists.
Kotuwa Snacks Prices
Menu Item
Description
Price
Devilled Cashew
Jumbo Sri Lankan cashew nut, curry leaves, chili, and salt
SGD 8.72
Crab Cutlet
Sri Lankan style croquette with spiced crab meat brandade
SGD 17.44
Mutton Rolls
Panko crumbed spiced mutton rolls
SGD 17.44
Banana Blossom Puff
Sri Lankan patties filled with spiced banana blossom
SGD 17.44
Kotuwa Meat Menu Prices
Menu Item
Description
Price
Lamb Shank Curry
Lamb shank braised in Sri Lankan red curry
SGD 45.78
Jaffna Duck Curry
Duck cooked in light coconut gravy
SGD 34.88
Poricha Erachi
Fried beef cheek in sweet tamarind, chili, and lime
SGD 28.34
Devilled Lingus
Stir-fried Sri Lankan pork sausage with dried chili
SGD 28.34
Kotuwa Seafood Prices
Menu Item
Description
Price
Malu Baduma
Crispy Jade Perch Fillet with turmeric, curry leaves, and fresh pomelo
SGD 39.24
Isso Devil
Stir-fried prawns with curry leaves, green chili, and tomatoes
SGD 37.06
Dallo Baduma
Crispy fried calamari tossed in chili butter and spring onion
SGD 26.16
Kotuwa Vegetables Menu Prices
Menu Item
Description
Price
Amba Curry
Green mango cooked in turmeric and coconut
SGD 19.62
Kaju Curry
Cashew nut and green peas cooked in an aromatic coconut gravy
SGD 23.98
Gowa Mal Kiri Hodi
Cauliflower cooked in mustard, turmeric, and banana onion
SGD 19.62
Wattakka Kalu Pol
Butternut squash cooked in blackened coconut gravy
SGD 19.62
Kotuwa Menu Sides Prices
Menu Item
Description
Price
Dahl
Red lentils tempered with black mustard
SGD 13.08
Pol Sambol
Fresh shredded coconut with chili and lime
SGD 8.72
Seeni Sambol
Spiced caramelised onion with tamarind
SGD 8.72
Wambatu Moju
Sri Lankan spiced eggplant pickled in coconut vinegar
SGD 8.72
Salade
Tomato, cucumber, and bitter gourd salad with fermented green chili dressing
SGD 15.26
Kotuwa Menu Kottu Rotti Prices
Menu Item
Description
Price
Chicken Kottu
Chopped up Rotti cooked with chicken, vegetables, eggs, and gravy
SGD 28.34
Crab Kottu
Chopped up Rotti with softshell crab, vegetables, eggs, and gravy
SGD 37.06
Polos Kottu
Chopped up Rotti cooked with baby jackfruit, vegetables, eggs, and gravy
SGD 23.98
Kotuwa Rice Prices
Menu Item
Description
Price
White Rice
Steamed white rice, a perfect side for any curry dish
SGD 6.54
Kotuwa Desserts Prices
Menu Item
Description
Price
Watalappam Tart
Coconut custard with jaggery, pistachio, candied orange, and spices
SGD 17.44
Kotuwa Menu Singapore Family Activities Table
Activity
Description
Suitable Age Group
Duration
Cost
Availability
Cooking Classes
Family-friendly cooking classes where kids and parents can cook traditional Sri Lankan dishes.
6 years and above
1-2 hours
$$
Weekends, Pre-booking Required
Cultural Storytelling
Learn about Sri Lankan culture through engaging stories and activities.
All ages
30 minutes
Free
Saturdays, 3 PM
Art and Craft Workshop
Craft sessions where children can create their own Sri Lankan-inspired art.
4-12 years
1 hour
$$
Monthly, Pre-booking Required
Dance Performance
Traditional Sri Lankan dance performance, open to all families.
All ages
45 minutes
Free
Sundays, 5 PM
Family Picnic
A guided tour to nearby scenic spots with a picnic featuring Kotuwa’s signature dishes.
All ages
2-3 hours
$$
Weekends, Pre-booking Required
Kotuwa Singapore Menu Nutrition Information Table
Dish Name
Calories (kcal)
Carbohydrates (g)
Proteins (g)
Fats (g)
Fiber (g)
Sodium (mg)
Sri Lankan Egg Curry
450
20
30
25
3
800
Kotuwa Lamb Curry
500
18
35
28
4
950
Fish Ambul Thiyal
400
10
30
18
2
780
Kottu Roti
650
75
25
20
5
1000
Pol Sambol
150
8
2
12
3
300
Dhal Curry
250
40
10
7
6
650
Kotuwa Chicken Curry
480
20
35
22
3
850
Sri Lankan Hoppers (Appam)
220
40
4
7
2
450
Sambal Prawns
550
10
30
40
2
900
Coconut Roti
300
40
6
12
5
600
Kotuwa Singapore Menu Bulk Order Table
Dish Name
Description
Portion Size
Price (SGD)
Notes
Sri Lankan Short Eats Platter
A mix of crispy rolls, fritters, and bites perfect for sharing.
Serves 4-6
$45
Includes vegetable and meat options.
Kotuwa Sautéed Beef
Stir-fried beef with Sri Lankan spices, garlic, and herbs.
Serves 6-8
$55
Ideal with rice or flatbreads.
Chicken Curry
A flavorful chicken curry cooked with traditional Sri Lankan spices.
Serves 6-8
$50
Mild or spicy option available.
Sri Lankan Paratha
Soft, layered flatbread perfect for dipping into curries.
Serves 10
$30
Freshly made on request.
Vegetable Kottu
A popular Sri Lankan stir-fried dish with chopped roti, vegetables, and spices.
Serves 6-8
$40
Vegetarian-friendly.
Devilled Prawns
Spicy stir-fried prawns with a tangy sauce.
Serves 6-8
$60
A tangy and spicy favorite.
Sri Lankan Dhal
Lentil curry cooked with coconut milk and Sri Lankan spices.
Serves 6-8
$35
Vegan and gluten-free.
Kotuwa Special Rice
Fragrant basmati rice cooked with saffron and spices.
Serves 6-8
$45
Pairs well with all curries.
Hoppers (Appam)
Soft, bowl-shaped rice crepes, traditionally served with curry or sambal.
Serves 6-8
$40
Freshly prepared; gluten-free option available.
Coconut Sambal
A spicy coconut-based chutney with red onions, chili, and lime.
Serves 6-8
$20
Adds a flavorful punch to meals.
Kotuwa Menu Singapore Drive Thru Items Table
Item
Description
Price
Allergen Information
Sri Lankan Fried Chicken
Crispy fried chicken with Sri Lankan spices.
$8.50
Gluten, Dairy
Kottu Roti
Chopped roti mixed with vegetables, egg, and your choice of meat.
$12.00
Gluten, Egg, Soy
Hoppers
Bowl-shaped rice pancake, served with curry and sambol.
$7.00
Gluten, Egg
Curry Puff
Savory pastry filled with spiced potatoes and meat.
$4.50
Gluten, Dairy
Lentil & Vegetable Soup
Hearty soup made with lentils, vegetables, and spices.
$6.00
Vegan, Gluten-Free
Coconut Rice
Fragrant rice cooked with coconut milk and spices.
$5.50
Dairy
Milk Tea
Sri Lankan-style milk tea, rich and aromatic.
$3.50
Dairy
Fruit Salad
Fresh seasonal fruit served with a tangy dressing.
$5.00
None
Quality and Safety Of Kotuwa Restaurant Singapore
Quality of Ingredients: Kotuwa prioritizes using fresh, authentic, and high-quality ingredients sourced both locally and internationally. The restaurant works closely with trusted suppliers to ensure that the spices, vegetables, seafood, and meats used in their dishes are of the highest standard, enhancing the overall dining experience.
Authentic Sri Lankan Cuisine: The restaurant specializes in Sri Lankan flavors, blending traditional recipes with modern twists. This focus on authenticity ensures that customers can enjoy rich, aromatic dishes like hoppers, kottu roti, and curry with the genuine taste of Sri Lanka, which is central to its appeal.
Hygiene Standards: Kotuwa maintains strict hygiene and cleanliness standards in its kitchen and dining areas. Regular cleaning schedules are followed, and all staff are trained in proper food handling and sanitation practices. This ensures that both food safety and customer comfort are top priorities.
Food Safety Compliance: The restaurant complies with Singapore’s food safety regulations, ensuring that all food preparation processes adhere to local guidelines. Kotuwa takes extra measures to avoid cross-contamination, particularly with allergens, and ensures that all dishes are safely prepared and served to customers.
Customer Satisfaction: Kotuwa strives for excellence in customer service, ensuring that each guest receives attentive and knowledgeable service. Their staff is well-versed in the menu and can guide guests through the dishes, offering recommendations based on preferences.
Sustainable Practices: Kotuwa has an increasing focus on sustainability, sourcing ingredients responsibly and promoting environmentally friendly practices. This commitment to sustainability adds to the overall quality and integrity of the restaurant’s operations.
Kotuwa Singapore Location, Contact, Opening Hours And Instant Data
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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