Hollin, a chic dining destination in Singapore, offers a thoughtfully curated menu that blends contemporary European flavors with seasonal, locally sourced ingredients. With an emphasis on fresh, sustainable produce, the menu features vibrant salads, perfectly cooked meats, and seafood, as well as comforting pasta dishes. Notable offerings include their signature Hollin Burger, a juicy beef patty topped with artisanal cheese, and their rich, velvety tiramisu. The drink list is equally impressive, with carefully crafted cocktails and a selection of fine wines. Whether for a casual meal or a special occasion, Hollin promises a memorable dining experience.
Hollin Menu Singapore 2025
Hollin’s menu in Singapore combines fresh, locally sourced ingredients with European-inspired dishes, offering vibrant salads, hearty pastas, juicy burgers, and decadent desserts, all paired with expertly crafted cocktails and fine wines.
Hollin Signature Rock Salt Macchiato Menu Prices
Menu Item
Price
Signature Black Tea Rock Salt M.赫里红茶岩盐朵
From SGD 4.00
Green Tea Rock Salt M. 绿茶岩盐朵
From SGD 4.00
Earl Grey Rock Salt Macchiato
From SGD 4.00
Oolong Tea Rock Salt Macchiato 乌龙岩盐朵
From SGD 4.00
Matcha Rock Salt Macchiato 抹茶岩盐朵
From SGD 5.00
Cocoa Rock Salt Macchiato 可可岩盐朵
From SGD 5.00
Caramel Tea Rock Salt M. 焦糖红茶岩盐朵
From SGD 5.00
Hazelnut Tea Rock Salt M. 榛果红茶岩盐朵
From SGD 5.00
Strawberry Rock Salt M. 草莓岩盐朵
From SGD 5.00
Pink Guava Rock Salt M. 粉红番石榴岩盐朵
From SGD 4.80
Mango Rock Salt Macchiato 芒果岩盐朵
From SGD 5.00
Hollin Singapore Menu Refreshing & Fruity
Menu Item
Price
Lychee Oolong Tea 荔枝乌龙茶
From SGD 3.90
Strawberry Green Tea 草莓绿茶
From SGD 4.20
Pink Guava Green Tea 粉红番石榴绿茶
From SGD 3.90
Mango Green Tea 芒果绿茶
From SGD 4.20
Honey Lime Green Tea 蜂蜜桔子绿茶
From SGD 4.10
Honey Lime Juice 蜂蜜桔子汁
From SGD 4.1
Hollin Yakult Series Menu with Prices
Menu Item
Price
Yakult Green Tea 绿茶乳酸菌
From SGD 4.70
Soursop Yakult 红毛榴莲乳酸菌
From SGD 5.40
Lychee Yakult 荔枝乳酸菌
From SGD 5.40
Lime Yakult 金桔汁乳酸菌
From SGD 5.40
Pink Guava Yakult 粉红番石榴乳酸菌
From SGD 5.40
Strawberry Yakult 草莓乳酸菌
From SGD 5.40
Mango Yakult 芒果乳酸菌
From SGD 5.40
Hollin Milk Tea Prices
Menu Item
Price
Bubble Milk Tea 赫里经典珍珠奶茶
From SGD 4.70
Oolong Milk Tea 乌龙奶茶
From SGD 3.90
Earl Grey Milk Tea 伯爵奶茶
From SGD 3.90
Honey Milk Tea 蜂蜜奶茶
From SGD 4.30
Caramel Milk Tea 焦糖奶茶
From SGD 4.30
Hazelnut Milk Tea 榛果奶茶
From SGD 4.30
Hollin Refreshing Tea Prices
Menu Item
Price
HOLLIN Signature Black Tea 赫里红茶
From SGD 3.00
HOLLIN Signature Green Tea 赫里绿茶
From SGD 3.00
Honey Green Tea 蜂蜜绿茶
From SGD 3.80
Honey Black Tea 蜂蜜红茶
From SGD 3.80
Hollin Tea Latte Prices
Menu Item
Price
HOLLIN Signature Black Tea Latte 赫里红茶拿铁
From SGD 4.10
Green Tea Latte 绿茶拿铁
From SGD 4.10
Earl Grey Tea Latte 伯爵拿铁
From SGD 4.20
Honey Black Tea Latte 蜂蜜红茶拿铁
From SGD 5.10
Hazelnut Black Tea Latte 榛果红茶拿铁
From SGD 5.10
Caramel Black Tea Latte 焦糖红茶拿铁
From SGD 5.10
Belgian Cocoa Latte 可可拿铁
From SGD 5.10
Shizuoka Matcha Latte 抹茶拿铁
From SGD 5.10
Bubble Fresh Milk 珍珠牛奶
From SGD 5.20
Hollin Dirty Drink Series Prices
Menu Item
Price
Dirty Brown Sugar w Pearls 黑糖鲜奶
From SGD 5.20
Dirty Strawberry w Pearls 草莓鲜奶
From SGD 5.50
Dirty Mango w Pearls 芒果鲜奶
From SGD 5.50
Hollin Menu Singapore Allergen Information Table
Dish
Contains (Allergens)
Notes
Hollin Burger
Gluten, Dairy, Egg, Soy
Can be made gluten-free upon request.
Grilled Chicken Salad
Dairy, Soy
Can be made dairy-free by removing cheese and dressing.
Truffle Fries
Dairy (Parmesan)
Can be made vegan upon request (without cheese).
Pasta Primavera
Gluten, Dairy (Cream)
Can be made gluten-free with rice pasta and dairy-free sauce.
Seared Salmon
Fish, Dairy (Butter)
Can be made dairy-free by removing butter.
Tiramisu
Gluten, Dairy, Egg, Alcohol (Marsala)
Contains alcohol; can be made without for non-alcoholic option.
Vegan Buddha Bowl
None (Plant-based, no common allergens)
Completely vegan and gluten-free.
Classic Caesar Salad
Gluten, Dairy, Egg
Can be made without cheese and gluten-free croutons.
Iced Matcha Latte
Dairy, Soy (if milk is used)
Can be made with almond or oat milk.
Chocolate Lava Cake
Gluten, Dairy, Egg
Contains gluten and dairy; gluten-free version available.
Avocado Toast
Gluten, Dairy (Butter, Feta)
Can be made vegan by omitting butter and feta cheese.
Mango Cheesecake
Gluten, Dairy, Egg, Soy
Contains dairy and gluten; gluten-free base available.
Hollin Menu Singapore Family Activities Table
Activity
Description
Price (SGD)
Additional Notes
Kids’ Coloring Set
A fun coloring set with crayons and activity sheets for children.
Complimentary
Suitable for children under 10; available upon request.
Family Board Games
A selection of board games for family fun while waiting for food.
Complimentary
Includes games like Uno, Connect Four, and Monopoly.
DIY Pizza Making (Kids)
Children can create their own personalized mini pizzas with toppings.
$12 per child
Available during weekends or upon request.
Family Trivia Quiz
A fun trivia game for families, with questions suitable for all ages.
Complimentary
Prizes for winning teams, such as dessert vouchers.
Cooking Classes (Adults)
Cooking classes for adults to learn how to make signature Hollin dishes.
$50 per person
Group classes available; book in advance.
Storytime Sessions
A staff member reads a fun story to children while families enjoy their meal.
Complimentary
Available during lunch or early dinner hours.
Photo Booth Fun
A themed photo booth with props for families to take fun photos.
$5 per session
Print your family photos to take home as a souvenir.
Interactive Chef Experience
Families can meet the chef and learn about the ingredients used in their dishes.
Complimentary
Available for groups of 4 or more with advance notice.
Family Dessert Creation
Families can collaborate to design their own unique dessert platters.
$18 per platter
Includes chocolate fondue, fruits, and a variety of toppings.
Puzzle Challenge
Family-sized jigsaw puzzles available at the table for bonding time.
Complimentary
Great for engaging kids and adults alike during meal time.
Hollin Singapore Menu Nutrition Information Table
Dish
Calories (kcal)
Fat (g)
Carbohydrates (g)
Protein (g)
Fiber (g)
Sugar (g)
Sodium (mg)
Hollin Burger
650
30
55
35
4
8
800
Grilled Chicken Salad
350
15
18
30
5
6
450
Truffle Fries
420
22
55
6
5
1
500
Pasta Primavera
600
20
85
15
7
10
750
Seared Salmon
500
25
10
45
2
0
400
Tiramisu
450
22
50
6
3
30
200
Vegan Buddha Bowl
350
12
45
15
10
8
350
Classic Caesar Salad
650
40
10
25
3
4
900
Iced Matcha Latte
200
7
28
7
1
18
150
Chocolate Lava Cake
500
25
60
8
4
35
350
Avocado Toast
400
22
40
10
8
2
450
Mango Cheesecake
550
30
60
8
2
35
300
Hollin Singapore Menu Bulk Order Table
Item
Description
Price (SGD)
Serving Size
Additional Notes
Hollin Burger (Box of 10)
10 signature beef burgers served with fries and condiments.
$120
10 burgers
Customizations available for dietary restrictions.
Grilled Chicken Salad (Large)
Large serving of grilled chicken salad with mixed greens and dressing.
$80
Serves 6-8
Can be made dairy-free or gluten-free upon request.
Pasta Primavera (Large)
A large serving of pasta with seasonal vegetables and a light sauce.
$90
Serves 6-8
Vegan option available; can be made gluten-free on request.
Truffle Fries (Large)
Crispy fries tossed in truffle oil and parmesan cheese.
$50
Serves 8-10
Can be made vegan by removing cheese.
Vegan Buddha Bowl (Large)
A plant-based bowl with quinoa, roasted vegetables, avocado, and dressing.
$85
Serves 6-8
Completely vegan and gluten-free.
Chicken Skewers (Box of 12)
12 grilled chicken skewers served with dipping sauces.
$75
12 skewers
Can be made spicy or mild as per request.
Mini Tiramisu (Box of 10)
Individual servings of creamy tiramisu dessert.
$70
10 servings
Can be made alcohol-free upon request.
Iced Matcha Latte (Case of 10)
A case of 10 pre-prepared iced matcha lattes.
$60
10 drinks
Can be made with oat milk, soy milk, or regular milk.
Chocolate Lava Cake (Box of 6)
6 decadent chocolate lava cakes with vanilla ice cream.
$45
6 cakes
Gluten-free version available upon request.
Avocado Toast (Box of 10)
10 slices of avocado toast with a light topping of feta cheese and herbs.
$80
10 slices
Can be made vegan by removing cheese.
Assorted Sandwich Platter
An assortment of sandwiches with various fillings (chicken, vegan, cheese).
$100
Serves 10-12
Can accommodate vegetarian, vegan, and gluten-free requests.
Hollin Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Additional Notes
Hollin Burger
Signature beef burger with cheese, lettuce, tomato, and house sauce.
$12
Can be customized with different toppings.
Grilled Chicken Sandwich
Grilled chicken breast with lettuce, tomato, and mayo in a soft bun.
$10
Can be made gluten-free on request.
Truffle Fries
Crispy fries drizzled with truffle oil and parmesan cheese.
$7
Vegan option available (without cheese).
Classic Caesar Salad
Fresh romaine lettuce, croutons, parmesan, and Caesar dressing.
$9
Available with grilled chicken or salmon for an added cost.
Iced Matcha Latte
A chilled matcha latte made with milk or dairy-free alternatives.
$6
Can be made with oat milk, soy milk, or regular milk.
Vegan Buddha Bowl
A nourishing bowl with quinoa, roasted veggies, and avocado.
$12
100% vegan and gluten-free.
Mozzarella Sticks
Golden fried mozzarella sticks served with marinara dipping sauce.
$8
Great for sharing or as a snack.
Chicken Nuggets
Crispy chicken nuggets served with dipping sauces.
$9
Can be served with BBQ or honey mustard dipping sauce.
Avocado Toast
Toasted bread topped with mashed avocado, cherry tomatoes, and herbs.
$7
Can be made vegan by removing cheese.
Chocolate Lava Cake
Rich chocolate cake with a molten center, served with vanilla ice cream.
$8
A perfect sweet treat for a drive-thru snack.
Iced Coffee
A refreshing cold brew coffee served over ice.
$5
Available with milk or dairy-free alternatives.
Fruit Smoothie
A refreshing blend of fresh fruits and yogurt or dairy-free options.
$6
Can be customized with different fruits.
Franchising Opportunities Of Hollin Singapore Restaurant
Proven Business Model Hollin offers a well-established and proven business model, with a menu that has gained popularity and customer loyalty across Singapore.
High-Quality Ingredients As a franchisee, you will have access to high-quality, locally sourced ingredients, ensuring consistency in flavor and freshness across all locations.
Brand Recognition Hollin has built a strong brand identity in Singapore, offering franchisees the advantage of starting with an established reputation in the marketplace.
Comprehensive Training Program Franchisees receive an extensive training program that covers kitchen operations, customer service, marketing, and more, ensuring the success of each new location.
Marketing Support Hollin provides franchisees with marketing materials and strategies to effectively promote their restaurant and drive traffic, both locally and online.
Flexible Locations Hollin offers franchise opportunities in diverse locations, including high-traffic areas, shopping malls, and stand-alone outlets, allowing for flexible business options.
Menu Innovation Franchisees benefit from ongoing menu development, with new items and seasonal dishes introduced regularly to keep the menu fresh and appealing to customers.
Operational Support Hollin offers continuous operational support, including assistance with staff management, inventory control, and customer service, helping franchisees run smooth operations.
Sustainability Commitment As a franchisee, you will be part of Hollin’s commitment to sustainability, sourcing eco-friendly ingredients and minimizing waste across restaurant operations.
Scalability Franchisees have the opportunity to expand with multiple locations, benefiting from the brand’s scalability and growing popularity in Singapore and potentially in other regions.
Quality and Safety Of Hollin Restaurant Singapore
Quality List of Hollin Restaurant Singapore
High-Quality Ingredients Hollin sources only the freshest and highest quality ingredients, with an emphasis on locally sourced produce, free-range meats, and sustainable seafood.
Menu Innovation The restaurant constantly updates its menu, integrating new flavors and seasonal ingredients, ensuring customers always have something fresh to try.
Strict Supplier Standards All suppliers are carefully vetted to meet Hollin’s standards for quality, hygiene, and sustainability. This ensures that every ingredient used is top-notch.
Consistent Taste Through standardized recipes and strict portion control, Hollin ensures that every dish is consistent in taste, presentation, and quality at all locations.
Experienced Culinary Team Hollin’s kitchen staff is trained and skilled, focusing on delivering excellent dishes with attention to detail, from preparation to plating.
Customer Feedback Integration Hollin actively listens to customer feedback to refine and improve both the food and overall dining experience.
Focus on Freshness Hollin is committed to offering dishes made with fresh ingredients, ensuring that every dish served is of the highest quality.
Food Pairing Excellence The restaurant provides carefully crafted pairings of food and beverages, elevating the dining experience and ensuring the perfect match for every meal.
Vegan and Dietary Options Hollin offers a variety of vegan, vegetarian, gluten-free, and dairy-free options to cater to the diverse dietary needs of its customers.
Quality Control Regular quality checks and audits are performed to maintain the consistency and excellence of both food and service.
Safety List of Hollin Restaurant Singapore
Food Safety Compliance Hollin strictly adheres to Singapore’s food safety regulations, including hygiene, proper food handling, and storage protocols to prevent contamination.
HACCP Certification Hollin’s food safety practices are in line with Hazard Analysis and Critical Control Points (HACCP) standards, ensuring that all food safety hazards are identified and controlled.
Employee Health and Hygiene All employees undergo regular health screenings and are trained in proper hand hygiene and safe food handling practices to maintain a clean and safe environment.
Temperature Control Strict temperature controls are maintained in all kitchen areas and during food storage to prevent foodborne illnesses, especially in perishable items.
Allergen Management Hollin is committed to clearly labeling common allergens in their dishes and providing alternatives for customers with food sensitivities, ensuring a safe dining experience.
Regular Sanitation Procedures The restaurant follows rigorous cleaning and sanitization procedures, including frequent disinfecting of surfaces, utensils, and equipment to maintain a clean environment.
Safe Cooking Techniques Hollin ensures all cooking practices meet safety standards, from proper food preparation to cooking temperatures, preventing any risk of foodborne diseases.
Staff Training on Safety All kitchen and service staff are trained on the restaurant’s safety protocols, including fire safety, emergency procedures, and the safe handling of kitchen equipment.
Safe Packaging for Takeaways For takeaway orders, Hollin ensures that all food is safely packaged to prevent contamination and preserve food quality during transport.
Allergen-Free Preparation Areas Hollin provides separate preparation areas for allergen-free meals to avoid cross-contamination, ensuring the safety of customers with food allergies.
Hollin Singapore Location, Contact, Opening Hours And Instant Data
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