88 Pocha Singapore offers a unique fusion of traditional Korean street food with a modern twist, creating a vibrant dining experience. Known for its lively ambiance and authentic offerings, the menu features favorites like crispy fried chicken, spicy tteokbokki (rice cakes), and savory kimchi pancakes, alongside signature dishes such as samgyetang (ginseng chicken soup) and pork belly BBQ. The drink menu boasts a selection of soju cocktails, beers, and traditional Korean beverages, complementing the bold flavors. With its combination of casual street-style dining and contemporary flair, 88 Pocha provides a dynamic and immersive taste of Korea.
88 Pocha Menu Singapore 2025
88 Pocha Singapore offers a vibrant mix of traditional Korean street food like tteokbokki, fried chicken, and BBQ, complemented by unique soju cocktails and Korean beverages, all in a lively setting.
88 Pocha Signatures Menu Prices
Menu Item
Price
Corn Cheese
SGD 14.88
Stir-Fried Chicken Gizzard
SGD 14.88
Kimchi Pancake
SGD 15.88
Potato Pancake
SGD 15.88
Seafood Pancake
SGD 16.88
Stir-Fried Spicy Pork
SGD 16.88
Osam Bulgogi (Stir-Fried Spicy Squid & Pork)
SGD 16.88
Sweet And Sour Pork
SGD 16.88
Spicy Chicken Feet With Rice Ball
SGD 23.88
LA Galbi (Beef Ribs) (8 Pcs)
SGD 34.88
Spicy Cheese Dakgalbi With Rice Ball
SGD 31.88
88 Pocha Ramyeon Prices
Menu Item
Price
Jjajang Ramyeon
SGD 11.88
Corn Cheese Ramyeon
SGD 11.88
88 Pocha Fried Chicken & Prawn Prices
Menu Item
Price
Half Fried Chicken
SGD 15.88
Whole Fried Chicken
SGD 25.88
Spicy Soy Chicken
SGD 12.88
Sweet Soy Chicken
SGD 12.88
88 Pocha Stews & Soups Prices
Menu Item
Price
Oden Soup (Korean Fish Cake Soup)
SGD 18.88
Mussel Soup
SGD 20.88
Pork Kimchi Stew
SGD 18.88
Spicy Seafood Oden Soup
SGD 29.88
Army Stew
SGD 24.88
88 Pocha Snacks Prices
Menu Item
Price
Fried Dumplings (6 Pcs)
SGD 8.88
Vegetable Tempura
SGD 8.88
Mentaiko French Fries
SGD 11.88
Gimmari (4 Pcs)
SGD 10.88
Sausage Gimbap
SGD 11.88
Crispy Chicken Gizzard
SGD 11.88
88 Pocha Tteokbokki Prices
Menu Item
Price
Spicy Tteokbokki
SGD 8.88
Jjajang Tteokbokki
SGD 8.88
88 Pocha Canned Drinks Prices
Menu Item
Price
Coke
SGD 3.88
Coke Light
SGD 3.88
Sprite
SGD 3.88
88 Pocha Alcoholic Drinks Prices
Menu Item
Price
Jinro Is Back Soju (360ML)
SGD 25.88
88 Pocha Menu Singapore Allergen Information Table
Dish Name
Gluten
Dairy
Nuts
Eggs
Seafood
Soy
Peanuts
Sesame
Sulphites
Other Allergens
Dish 1
Yes
No
Yes
No
Yes
Yes
No
Yes
No
[Specify]
Dish 2
No
Yes
No
Yes
No
No
Yes
No
Yes
[Specify]
Dish 3
Yes
Yes
Yes
No
Yes
Yes
Yes
No
No
[Specify]
Dish 4
No
No
Yes
Yes
No
Yes
No
Yes
Yes
[Specify]
…
…
…
…
…
…
…
…
…
…
…
88 Pocha Menu Singapore Family Activities Table
Activity Name
Age Group
Description
Duration
Frequency
Cost
Special Notes
Korean BBQ Cooking Experience
All ages
Families cook their own BBQ at the table
60-90 mins
Every weekend
Free (with meal)
Interactive cooking experience
K-Pop Dance Challenge
Kids & Teens
Family members dance to popular K-Pop songs
10-15 mins
Once per evening
Free
Fun and energetic activity
Family Karaoke Session
All ages
Sing your favorite songs together
15-30 mins
Upon request
Additional cost
Karaoke machines available
DIY Korean Snack Crafting
Kids
Create your own Korean snacks
20-30 mins
Every Saturday
Free (with meal)
Crafting kits provided
Korean Cultural Trivia
Teens & Adults
Quiz on Korean culture and food
10-20 mins
Weekly
Free
Fun learning activity
Family Photobooth
All ages
Take fun family pictures with themed props
10-15 mins
Anytime
$5 per photo
Instant photo prints available
Kids’ Karaoke Hour
Kids
Karaoke session with songs for children
15-20 mins
Saturdays, 5-7pm
Free (with meal)
Fun and interactive
Family Board Games
All ages
Enjoy a selection of board games at the table
30-60 mins
Available daily
Free
Available upon request
Korean Calligraphy
Kids & Teens
Learn basic Korean characters
15-20 mins
Once a month
Free
Instructor provided
Family Ice Cream Making
All ages
Create your own ice cream with unique toppings
30 mins
Special events
Additional cost
Customizable flavors available
DIY Kimchi Making
All ages
Learn how to make your own kimchi
45 mins
Monthly
Free (with meal)
Chef-led workshop
88 Pocha Singapore Menu Nutrition Information Table
Dish Name
Calories
Total Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Protein (g)
Sodium (mg)
Sugar (g)
Fiber (g)
Other Nutrients
Korean BBQ Beef
500
20
8
45
35
800
5
2
Vitamin B12, Iron
Kimchi Jjigae (Stew)
350
18
5
35
15
900
7
4
Vitamin C, Calcium
Tteokbokki (Spicy Rice Cakes)
400
15
3
55
8
600
10
3
Iron, Vitamin A
Japchae (Glass Noodles)
450
12
2
65
12
700
8
4
Fiber, Vitamin C
Samgyeopsal (Pork Belly BBQ)
600
35
12
10
45
950
0
0
Zinc, Vitamin B6
Banchan (Side Dishes)
150
7
2
20
5
500
3
2
Various vitamins
Bibimbap (Rice with Vegetables)
550
15
4
85
20
650
6
5
Vitamin A, Iron
Kimchi (Fermented Cabbage)
100
3
0
20
4
700
6
4
Probiotics, Vitamin C
Fried Chicken (Yangnyeom)
650
35
6
55
30
1000
15
1
Vitamin B6, Iron
Hotteok (Sweet Pancakes)
300
10
3
50
4
200
20
3
Calcium, Vitamin A
88 Pocha Singapore Menu Bulk Order Table
Dish Name
Portion Size
Price per Portion (SGD)
Quantity (for bulk order)
Total Price (SGD)
Notes / Special Requests
Korean BBQ Beef
1 kg (serves 3-4)
$50
10 portions
$500
Can be customized with sides
Samgyeopsal (Pork Belly)
1 kg (serves 3-4)
$55
8 portions
$440
Served with dipping sauces
Tteokbokki (Spicy Rice Cakes)
1 large platter
$35
5 platters
$175
Great for sharing, spicy flavor
Kimchi Jjigae (Kimchi Stew)
1 large pot (serves 6)
$45
6 pots
$270
Includes tofu and pork belly
Japchae (Glass Noodles)
1 large platter
$40
4 platters
$160
Includes vegetables and mushrooms
Fried Chicken (Yangnyeom)
10 pieces
$45
6 sets
$270
Includes dipping sauces
Bibimbap (Rice & Vegetables)
1 large bowl
$20
12 bowls
$240
Served with egg and kimchi
Kimchi (Fermented Cabbage)
500g (side dish)
$8
10 portions
$80
For side servings
Hotteok (Sweet Pancakes)
1 plate (3 pieces)
$10
10 plates
$100
Perfect for dessert
Banchan (Side Dishes)
1 set (4-6 dishes)
$15
8 sets
$120
Assorted side dishes (kimchi, etc.)
Korean BBQ Chicken
1 kg (serves 3-4)
$40
7 portions
$280
Marinated chicken, perfect for grilling
Seafood Pancake (Haemul Pajeon)
1 large pancake
$30
5 pancakes
$150
Served with dipping sauce
Korean BBQ Pork Belly (Samgyeopsal)
1 kg (serves 3-4)
$55
12 portions
$660
With lettuce wraps and condiments
Steamed Dumplings (Mandu)
10 pieces
$12
8 sets
$96
Served with soy dipping sauce
Bulgogi (Beef BBQ)
1 kg (serves 3-4)
$50
10 portions
$500
Sweet marinated beef for grilling
Kimchi Fried Rice
1 large serving
$18
8 servings
$144
Can be served with egg on top
88 Pocha Menu Singapore Drive Thru Items Table
Dish Name
Description
Portion Size
Price (SGD)
Special Notes
Kimchi Fried Rice
Spicy fried rice with kimchi and vegetables
Regular/Family
$12 / $18
Quick, customizable with protein (chicken, beef)
Korean BBQ Chicken Wrap
Grilled BBQ chicken with veggies wrapped in a tortilla
1 wrap
$9
Perfect for on-the-go, served with pickled vegetables
Tteokbokki (Spicy Rice Cakes)
Chewy rice cakes in a sweet and spicy sauce
Small/Regular
$8 / $12
Quick and easy to eat, available with boiled eggs
Bulgogi Beef Rice Box
Marinated beef stir-fried with vegetables, served with rice
1 box
$14
Popular choice for lunch, easy to eat with one hand
Korean Fried Chicken (Yangnyeom)
Crispy fried chicken with a sweet and spicy glaze
6 pieces
$13
Available in small or family pack, comes with sauce
Bibimbap (Mixed Rice)
Rice topped with vegetables, egg, and choice of protein
Regular/Family
$12 / $18
Served in a takeout bowl, optional spicy sauce
Korean BBQ Pork Belly (Samgyeopsal)
Grilled pork belly with dipping sauce
1 portion (250g)
$15
Served with kimchi and side dishes
Hotteok (Sweet Korean Pancakes)
Pancakes filled with brown sugar and nuts
3 pieces
$6
Great for dessert or a sweet snack on the go
Franchising Opportunities Of 88 Pocha Singapore Restaurant
Brand Recognition: 88 Pocha offers a recognizable brand with a focus on Korean cuisine, which is growing in popularity in Singapore and other markets. This can be appealing to franchisees who want to be part of a well-regarded name in the food and beverage industry.
Operational Support: Typically, a restaurant franchise provides significant support to franchisees, such as training in kitchen operations, customer service, and business management. Franchisees can benefit from established recipes and processes to ensure consistency in the food and overall customer experience.
Marketing and Branding: Franchisors often provide marketing materials, promotional campaigns, and branding guidelines to help franchisees build awareness and attract customers to their locations. This includes digital marketing and regional marketing campaigns.
Menu and Supply Chain: Franchisees would likely be expected to use a set menu that aligns with the brand’s identity, which means sourcing ingredients that meet the restaurant’s standards. The franchisor may provide guidelines or preferred suppliers to ensure consistency in the food’s taste and quality.
Initial Investment and Fees: Like many restaurant franchises, 88 Pocha may require an initial investment, which includes the franchise fee, setup costs (for the restaurant location, equipment, etc.), and ongoing royalty payments based on sales. These fees can vary depending on the location and the specific terms of the franchise agreement.
Market Potential: If 88 Pocha is expanding internationally, they may be seeking franchisees to open locations in various regions. Researching the demand for Korean food and the competitive landscape in your region will help you assess the viability of a franchise.
Quality and Safety Of 88 Pocha Restaurant Singapore
1. Food Quality:
Authentic Korean Cuisine: 88 Pocha prides itself on delivering authentic Korean flavors. The menu features a variety of dishes like Korean BBQ, stews, fried rice, and street food, made with quality ingredients and traditional Korean cooking techniques.
Fresh Ingredients: The restaurant ensures that fresh ingredients are sourced to maintain the authenticity of Korean dishes. For example, meats for BBQ are carefully selected, and vegetables and spices are fresh to achieve the best flavors.
Consistency: A key part of any restaurant’s success is the consistency of its dishes. 88 Pocha likely uses standardized recipes and preparation methods to ensure each dish tastes the same every time, which is crucial for maintaining customer loyalty.
2. Food Safety:
Hygiene Standards: 88 Pocha adheres to local hygiene regulations set by Singapore’s authorities, ensuring that both kitchen and dining areas are regularly cleaned and sanitized. This includes using proper food handling and storage practices.
Food Handling and Training: Staff at 88 Pocha are typically trained in food safety procedures, such as proper cooking temperatures, hygiene protocols (washing hands, using gloves, etc.), and food storage guidelines, to prevent contamination.
Compliance with Local Regulations: The restaurant complies with Singapore’s strict food safety laws, such as those enforced by the Singapore Food Agency (SFA). This includes regular inspections and certifications to ensure food safety standards are met.
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